What is Fat Flour? How to use fat flour in cooking

Before using a certain type of raw material, we will often have to carefully study their origin ingredients. And fat flour is a very familiar ingredient to everyone, especially bakers. But are you sure you understand this powder well? Let’s find out more with Tnhelearning.edu.vn.

What is Fat Flour?

Fatty powder can be made from tapioca starch , or made from coconut milk powder and added fat from animals and plants.

The powder is fine, white, fragrant with coconut milk and has a loose and porous texture, so it is easy to dissolve in water.

Uses of fat powder

Fatty powder has a light, greasy aroma , so it is often used to create aroma and flavor for sweet dishes such as bread, ice cream, cream soup, …

In addition, fat powder also has the effect of creating a paste for dishes such as tea, milk tea, …

How to use fat powder

Depending on the recipe , the fat powder will be added in the mixing part or the sauce cooking part. But in general, fat powder should always be dissolved in cold water for 10-15 minutes before adding other ingredients.

Where to buy fat powder?

You can buy fat powder at baking ingredient supermarkets , shops specializing in preparing ingredients,…

Or if you only use fat powder for family dishes, you can refer to Tnhelearning.edu.vn’s product, with the price of only 7,900 VND.

Hopefully the article has provided useful knowledge about what fat flour is and how to use it so that readers can easily choose safe ingredients for their family.

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