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Shaved ice is easy to make when you have the right tools on hand. You don’t need to buy ready-made shaved ice when you want to make a cool mint julep or a mojito. Put some freezer ice in a blender or multi-cooker, or ice pack or stainless steel shaker, and puree the ice!
Steps
Use a blender or a blender
- You’re better off using roughly equal sized pieces of rock.
- If your blender or food processor doesn’t have a “pulse” button, simply run it at the highest speed for a short period of time.
Tips : You should stop grinding when there are no more pieces of ice larger than 0.6–1.3 cm in diameter.
- If you don’t have a rail, you can place something over the mouth of your blender or multi-cooker to block the ice, and then slowly pour the water out.
- When you freeze the pureed ice, some of the ice will freeze and stick together. However, you will easily make them smaller by lightly tapping the inside of the ice pack.
Use a bag of smashing stones
- However, rocks are easier to crush when they are roughly the same size.
- You often need more ice than you think, because the amount of crushed ice needed to fill the cup will be more than the amount of ice cubes. You’re better off taking twice the amount of ice you usually use to fill half a cup.
- You can buy ice packs online or at markets/supermarkets. Some places also sell wooden pestle to crush stone.
- The advantage of the ice bag is that the fabric will absorb water. This way, you will have puree and dry.
Tip : If you don’t have an ice pack, you can use a clean, lint-free towel, or canvas. Use a towel or cloth to wrap the stone tightly so that it does not come out while you smash it.
- You need to act quickly because the ice will melt as soon as you take them out of the freezer.
- You can even use a regular hammer or a rubber hammer if you don’t have heavy kitchen tools.
- You can also put ice in a plastic bag if you don’t have a cloth bag or towel. Just be aware that plastic bags are waterproof, puncture easily, and make the process messy.
- The finer the crushed ice, the faster it dissolves in the drink. When you do the operation many times, you will know the right smoothness of the ice.
Crush ice in a stainless steel shaker
- This is the right method when you want to make a drink. Moreover, when making cocktails, you just need to pour the ingredients over the crushed ice.
- If you don’t have a stainless steel shaker, you can also do this with a thick glass beaker. Just make sure the glass is thick enough to withstand the impact of the grinding tool.
- Use grinding tools in the preparation made of wood or stainless steel.
Tip : When you are making a cocktail or other drink, pour the drink over ice, cover the shaker and shake well for a delicious and cold finished product.
This article is co-authored by a team of editors and trained researchers who confirm the accuracy and completeness of the article.
The wikiHow Content Management team carefully monitors the work of editors to ensure that every article is up to a high standard of quality.
This article has been viewed 1,367 times.
Shaved ice is easy to make when you have the right tools on hand. You don’t need to buy ready-made shaved ice when you want to make a cool mint julep or a mojito. Put some freezer ice in a blender or multi-cooker, or ice pack or stainless steel shaker, and puree the ice!
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