How to make delicious, round and delicious pork belly, easy to make at home

Prepare
15 Minutes Processing
10 Minutes For
3 people

A simple stir-fried vegetable dish to change the taste with the family is delicious, easy to find, quick and nutritious ingredients that you should record is pork belly. According to studies from nutritionists, gourd contains a lot of nutrients but contains very few calories, so it is very suitable for you who are looking to lose weight. Discover the recipe now!

Ingredients for stir-fried gourd with pork

• 1 gourd
• 200g pork
• 1 little green onion
• 2 tablespoons cooking oil
• Seasoning: Salt, seasoning, sugar, ground pepper,…

Ingredients for stir-fried gourd with pork

Good tip:

Choose medium-sized gourds, bright green skin, a layer of fluff, straight body, and fresh green gourd stalk. Do not choose the fruit that is too large or has black spots, is waterlogged or damaged, …

With pork, you choose pieces with bright colors, light pink or light red, slightly ivory white fat, when cut, the meat fibers shrink, the surface is dry, when pressed, it has elasticity, the fat and meat are sticky. into each other. If the piece of meat has an abnormal color, is pale or too dark, the surface is shiny, runny or has a fishy smell.

How to make stir-fried gourd with pork

Step 1Process materials

When you buy gourd, you peel it, wash it with water, dry it, and cut it into thin slices.

Pork is washed with water and cut into thin slices to taste.

Onions, you remove the roots, the leaves are waterlogged , then wash, cut to separate the head and leaves. With the onion head, you put it in the mortar and then mash it with 1/2 teaspoon ground pepper.

Process materials

Step 2Scent meat

You marinate the pork with 1 tablespoon of cooking oil, 1 tablespoon of seasoning, 1/2 tablespoon of sugar, 1/2 teaspoon of salt, 1/2 teaspoon of ground pepper for 15 minutes to infuse the spices.

Scent meat

Step 3Stir-fry meat with gourd

Put the pan on the stove to heat and then add 1 tablespoon of cooking oil , when the oil is hot, add the crushed onion mixture and fry until fragrant.

Next, you put all the marinated meat into the pan evenly, then add a little water to the pan, cook on medium heat and then stir-fry for 5 minutes.

Then, you put the whole gourd into the pan, stir well until the gourd is cooked, then taste the seasoning and turn off the stove.

Stir-fry meat with gourd

Step 4Finished product

Sauteed pork belly with cool colors and attractive aroma makes anyone unable to resist this special attraction. The perfect combination of soft, chewy pork, rich in flavor, sweet and tender gourd, perfectly cooked .

Finished product

Enjoy

Enjoying stir-fried beef with pork with hot rice is the best. You can add some ground pepper and green onions on top for more flavor and stimulation!

Enjoy stir-fried beef with pork

Thus, Tnhelearning.edu.vn has introduced to you a quick, easy, and delicious recipe for making sauteed pork belly for you to add to your family’s daily menu. Follow our next articles for more delicious dishes!

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