What is corn syrup? Uses and uses of corn syrup

When making drinks, bartenders often use syrup to make the drink more delicious and attractive. In order for the drink to become professional and attract people to enjoy, the use of syrup is indispensable.

What is corn syrup?

The origin

Syrup, also known as syrup, is a food originating from Arabia. Syrup has a sweet taste, more liquid than water. This material is usually sugar water mixed with familiar pharmaceuticals or herbs, drugs, and fruit smoothies.

Liquid, viscous syrup

Corn Syrup is one of the common syrups, it is made from corn starch. Corn Syrup also comes in liquid form like other syrups, but it is white in color and is used a lot in baking to help thicken and sweeten cakes. In addition, it is also a humectant during processing to help maintain the freshness of the product.

Corn syrup is made from corn starch

Types of syrups on the market

Maple syrup – syrup made from the sap of the maple tree. To get this syrup, people must take care of the maple tree very carefully to ensure that the tree grows well to produce sweet syrup drops. Each time this type of extraction is only obtained from 1 – 1.5 liters of resin/tree.

Maple syrup made from maple sap

Glucose Syrup – a syrup made from the hydrolysis of starch. This type is also called glucose used in cakes because it contains more than 90% of the glucose used in industrial fermentation. Glucose Syrup is mainly used to sweeten confectionery and beverages and soften the texture of food.

Glucose Syrup is white in color

Grenadine syrup – loved by many people because it is made from a variety of fruit juices such as cherries, grapes, strawberries,… This syrup has a characteristic dark red color, a sweet taste of fruit, so natural flavor and very suitable for color decoration and flavor enhancement for beverages.

Grenadine syrup with various colors and flavors

Uses and uses of corn syrup

First of all, corn syrup is like other syrups used for refreshment and is an important ingredient in the mixing industry to create delicious and colorful drinks.

Corn syrup is also used a lot in baking because it is made from starch. As a result, the cake will be thicker and more attractive. In addition, this type of syrup also helps to retain moisture and maintain the freshness of ingredients and products.

Use corn syrup to make marshmallows, caramelize popcorn, etc. and many other cakes.

Corn syrup is often used to make cakes

Today’s popular syrup brands

Syrup is increasingly popular in the way of daily food and drink processing, so many famous brands are popular among people such as:

• Amoretti Premium Syrups: A premium syrup brand with a collection of all-natural syrups such as: French Vanilla, Amaretto, pomegranate, cherry blossom, lavender… Especially dark chocolate syrup is very medium. satisfy many customers and is also a typical product of this brand.

Premium syrup brand

• DaVinci Gourmet Syrups: A brand that is always innovative and at the forefront of new and distinctive syrup flavors. Its line of syrups has more than 60 syrup flavors and is specially made to be very concentrated but does not lose the natural flavor of the drink.

Concentrated syrup line

• Monin Syrup: A very famous manufacturer of concoctions in France. Not only that, Monin’s products are also spread and popular in more than 130 countries around the world. And in Vietnam, you must have seen this company a lot. With more than 100 flavors from classic to modern, Monin Syrup’s products are always a priority to choose and ensure a variety of no shortage.

Many famous syrup brands

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