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What is beef? Distinguish between front and rear corn? Delicious dishes from beef

January 28, 2024 by admin Category: Top

You are viewing the article What is beef? Distinguish between front and rear corn? Delicious dishes from beef  at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.

No one can deny the nutritional value of beef, perhaps that’s why beef is always more expensive than other common meats. One part after butchering a cow, that many women like very much, is the calf part.

This is the part with tender meat that adds a little tendon around the meat, making the dishes made from it taste extremely delicious . If you still have questions, feel free to drop by the section below!

Table of Contents

  • What is beef?
  • Distinguish between front and rear calves
  • Some delicious dishes from beef

What is beef?

Beef thigh, also known as beef thigh: The meat is cut from 4 thighs of the cow, the meat is usually long and has many connective tissues. Beef is usually cut into square pieces with an average weight of 5kg or whole pieces of 27 kg.

Beef is also rich in potassium, which supports the production of growth hormone . And beef is rich in anti-oxidant linoleic acid. In addition, linoleic acids are involved in muscle maintenance.

What is beef? Distinguish between front and rear corn? Delicious dishes from beef

In addition, the amount of magnesium and zinc in beef muscle contributes to the promotion of muscle growth, increasing the efficiency of insulin metabolism . Rich in iron to help replenish blood in the body and prevent anemia.

Distinguish between front and rear calves

The cow after slaughter will have 4 muscles, including 2 front calves and 2 hind calves. So how to distinguish them?

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To evaluate whether beef is delicious and firm, it is related to the daily living habits of this cattle. During exercise, the cow’s front legs are under less pressure, so the calf muscle of the cow will have more fat and leaner, and the muscle will be thin and light .

The way to identify beef before going to the market is that the corn has many veins, a lot of fat, thin veins, clearly visible when sliced .

Phân biệt bắp bò trước và bắp bò sau

The back of a cow is the part located on the hind legs. Since the hind legs of a cow bear most of the body weight and have more movement than the front legs, the muscles in the hind legs are tighter, less fat, and more balanced . The meat in the back 2 corns is firm, mostly lean and has a chewy taste when eaten .

Bắp bò

Should you buy beef first or beef later, it depends on the dish you want to cook. For example, for stews, you should buy corn first, and for stir-fried dishes or salads, you should use corn later.

Some delicious dishes from beef

Sweet and sour beef

Bắp bò chua ngọt

Sweet and sour beef is a specialty of the highlands, quite attractive and loved by many people . Beef from beef will be boiled with cinnamon and star anise, then soaked with a mixture of fish sauce, vinegar, and sugar for about 3 days to absorb the spices.

Cabbage for salad

Bắp bò làm gỏi

Flowered beef is the part of corn that is full of meat, fat, and tendons, so it is the most delicious part of the cow’s body. The fat in the corn is little, but greasy and fragrant, the tendons are not tough but crispy, lean and sweet . Therefore, when used to prepare salads, it will create a great appeal.

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Pickled beef in vinegar

Bắp bò ngâm giấm

Pickled beef in vinegar is a delicious dish that is abundant in the Central and Northern provinces. This is a drink that is loved by both husbands and sisters because it is easy to eat, nutritious and suitable for drinking hot wine on cold days .

Refer to the article Instructions on how to make fish sauce beef, delicious fish sauce soaked beef

Stir-fried beef with asparagus

Bắp bò xào măng tây

Beef can be combined with many ingredients to create delicious and attractive dishes. Stir-fried beef with asparagus is a typical example, which is simple, quick, and extremely delicious and attractive .

Stewed beef with lemongrass beer

Bắp bò hầm bia sả

Beef stewed with beer not only makes soft, absorbent beef pieces, but also blends the aroma of lemongrass with the delicious and attractive smell of beer.

Stewed beef with Chinese medicine

Bắp bò hầm với thuốc bắc

Traditional Chinese medicine consisting of ingredients such as anise, cinnamon … has been a great medicine for thousands of years, but with a bitter taste that is difficult to drink, it has become an “obsession” for many people. However, when combined with beef, it becomes an attractive dish that has a very good health restoration effect .

Currently, in addition to fresh beef products, Tnhelearning.edu.vn also has salt-brewed beef corn which is a high-class product from Thu Hang cold meat brand that you can refer to and buy food for your family. family.

After reading this article, you already have a good knowledge about beef. Help you have more experience to choose delicious, nutritious food for your family. And the article also suggests you some delicious dishes made from beef, adding menus for your family, right?

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See more:

>> How to cook beef stew with dried bamboo shoots, beef is soft and not chewy

>> Stir-fried okra with beef, delicious and nutritious, easy to make and easy to eat

>> Telling you delicious dishes from corn beef that are easy to make and delicious

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