Telling you how to make pan-fried chicken thighs, snacking or eating with rice are all delicious

With only simple ingredients and a super easy recipe. Let’s make a pan fried mushroom with chicken thighs for the whole family.

Ingredients for pan-fried chicken thighs

• Chicken thigh mushroom: 400g
• Baro onion: 1 plant
• Seasoning: 1 teaspoon
• Chili powder: 1 teaspoon
• Soy sauce: tablespoon
• Vegetarian oyster sauce: tablespoon
• Chili sauce: tablespoon
• Sesame oil: tablespoon
• Cooking oil
• Cilantro
• Minced garlic and chili peppers

How to cook pan fried chicken thighs

Step 1: Prepare ingredients

Wash the chicken thighs and then dry them. Next, cut vertically into 2-3 pieces , cut on each piece of chicken thigh mushrooms to absorb more seasoning. The coriander is also washed and cut into small pieces .

Step 2: Marinate ingredients

Next , mix the seasoning, chili powder, soy sauce, vegetarian oyster sauce, chili sauce, sesame oil, garlic and minced onion .

Then spread on each side of the chicken thighs . Wait about 5-10 minutes for the flavors to infuse.

Step 3: Processing

After the spices have infused, put the pan on the stove, turn on the stove to heat the pan and then spread the cooking oil around the pan. Then add the marinated chicken thighs and fry in a pan over medium heat . Occasionally turn both sides so that the mushrooms are golden.

Be careful not to turn the heat on too high and be careful not to burn the mushrooms. If you want to make chicken thighs into snacks, it will take longer to pan, until the mushrooms are dry, you can turn off the heat. Waiting time for mushrooms to dry is about 20-30 minutes .

Finished product

Pan-fried chicken thigh mushrooms have the sweetness of mushrooms along with marinated spices, so they are full of flavor. Salty, sweet, slightly spicy. Add a little more cilantro and the rice is ready.

After making fried chicken thighs, we will share some of the uses of chicken thighs such as:

Provides many healthy nutrients such as amino acids, vitamins and minerals.

Chicken leg mushrooms contain β-glucans that reduce blood sugar levels very well.

Eating chicken thighs will help your intestines produce a good bacteria for the gut .

The polysaccharide present in chicken thighs inhibits tumor growth.

And some other uses such as supporting the treatment of osteoporosis or providing oxygen .

Hope this tutorial on how to make pan-fried chicken thighs has helped you add one more item to your daily menu. If you have any questions, please leave a comment so we can explain.

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