Telling you how to make fried oysters with garlic butter and ecstatic, everyone will love it

Prepare
5 Minutes Processing
30 Minutes For
2 – 3 people

Stir-fried oysters with garlic butter is one of the dishes that are loved by many seafood “believers”, this dish is not only extremely delicious but also very easy to make on busy days. Please refer to the article below to learn immediately how to make delicious fried oysters with garlic butter.

Ingredients for sauteed oysters with garlic butter

• 800g oysters
• 3 pieces of Laughing Cow Cheese
• 40g Margarine
• 25g Minced shallot, lemon,
• 25g minced garlic
• Seasoning: fish sauce, pepper, monosodium glutamate, cooking oil, salt, sugar, 20g chili powder,…
• Utensils: Plates, pots, pans.

Ingredients for sauteed oysters with garlic butter

Good tip : To choose a fresh oyster, when separating the oysters, the oyster meat adheres firmly to the shell, fills the shell, and contains a lot of sea water, …

How to make sauteed oysters with garlic butter

Step 1Process materials

To get rid of the fishy smell of oysters. Prepare a pot of water, add a teaspoon of salt, stir well, then add the oysters and let it sit for about 5 minutes . After soaking, rinse the oysters with clean water.

Soak oysters

Put the pot of water on the stove, wait for the water to boil , put the oysters on the ceiling , then take them out to drain.

Oyster ceiling

Step 2Stir-fry oysters

Heat a pan and add the right amount of oil. When the oil is hot, add minced onion , minced garlic, and 25g chili powder . When the mixture is golden, continue to add to the pan 40g of margarine and 3 pieces of laughing cow cheese.

Note : After the preparation is complete, let the oysters dry and then put them in the pan to avoid the pan containing too much water. And the special thing for oysters to have the right aroma is to always watch and adjust the heat just right.

Stir-fry oysters

Adjust the fire to just high enough to not burn. When all the ingredients in the pan are melted, start adding the cooked oysters. Stir well, add spices to make the dish more delicious as follows : 1 teaspoon of salt, 1 teaspoon of sugar, ½ teaspoon of pepper, 1 teaspoon of fish sauce . Stir-fry oysters for about 5 minutes , then turn off the heat, remove to a plate and garnish.

Step 3Finished product

Come here, you’ve got yourself an extremely colorful and flavorful sauteed oyster with garlic butter with a characteristic faint scent of butter . The highlight of this dish is the sweetness of fresh oysters, due to being carefully prepared, the smell is not fishy and too pungent.

Finished product

Enjoy sautéed oysters with garlic butter

Stir-fried oysters with garlic butter has been marinated with spices so it is very fragrant , the greasy taste of cheese is very special, with a moderate salty taste. Prepare more vegetables for the dish to be more harmonious.

Enjoy sautéed oysters with garlic butter

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