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In the mornings to go to work, you often choose to buy food from outside, or eat noodles that are not nutritious enough, eating too much is not good. Let, Tnhelearning.edu.vn tell you how to make a super simple and easy sushi pancake for you to have a nutritious breakfast!
Prepare
5 Minutes Processing
15 Minutes For
3-4 people
Ingredients for making sushi pancakes
- Sterilized sausage 6 pieces
- Cheese slices 6 pieces
- Cotton scrub 50gr
- Mayonnaise
- Ready-made donut dough 150gr
- Condiment: Ketchup
Good tip: You can buy sushi pancake ingredients easily at supermarkets, stores or large retail systems like Tnhelearning.edu.vn!
How to make sushi pancakes
Step 1Mix cake flour
You put 150g of donut flour in a bowl, then add 150g of water, mix well with a spoon . Until the flour mixture is smooth.
Step 2Fried cake
Put the pan on the stove, when the pan is hot , use a ladle to scoop 1 tablespoon of flour into the pan and use a ladle to spread the dough evenly on the pan so that the cake is easy to cook.
Then, when the surface of the cake is a bit astringent, sprinkle the cotton swab on top.
Next, you put 2 slices of cheese on top and put the whole sausage in the middle of the cake.
When the cheese is slightly melted, roll the cake tightly with your hands.
Finally, use a knife to cut the cake into bite-sized pieces.
Step 3Make dipping sauce
You put in the bowl 2 tablespoons of mayonnaise, 1 tablespoon of ketchup.
Then use a spoon to beat the sauce mixture thoroughly .
Finished product
The sushi pancake has an irresistible delicious taste, the crust is soft, easy to eat but not tired of the sausage, adding a bit of saltiness of cotton and a little fat of sliced cheese, making it hard to refuse. from.
Above are the detailed steps to make sushi pancakes that are both strange and simple to make, hope you can succeed from the first try!
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