Tell you how to make delicious and attractive crispy fried cotton fish

Prepare
30 Minutes Implementation
30 Minutes For
3-4 people

Crispy fried cottonfish is a dish that is not only simple, easy to make but also extremely delicious, catch rice, if you are too bored with traditional dishes every day, let’s go to the kitchen with Tnhelearning.edu.vn to make fish right away. Crispy fried cotton is attractive, sure the whole family will like it right away.

Ingredients to make crispy fried cotton fish

• 500g of cotton fish.
• Ginger, chili, lemon.
• Spices: Cooking oil, vinegar, sugar, salt, fish sauce.
• Tools: Knife, cup, plate, spoon, non-stick pan.

Good tip
– Choose fish that are healthy and move flexibly.
– Fresh cotton fish are fish with intact scales and tails, natural silver skin and no spots or sores.
– As for the case of buying pre-made cotton fish, it is advisable to choose the flesh with a light pink color, the color of the meat should not be too dark, the fish meat has elasticity and does not bleed or have a bad smell. The fish meat is still fresh and delicious.

Crispy fried cotton fish ingredients

How to make crispy fried cotton fish

Step 1Preliminary processing of cotton fish

After buying cotton fish, scrape off the slime, cut off the internal organs and proceed to wash it again with water. To get rid of the fishy smell of cotton wool, you should soak the fish in water mixed with a little vinegar, lemon or salt. In order for the fish to absorb the flavor and crispy evenly, you should use a knife to cut along the body of the fish.

Cottonfish wipe after preliminary processing

Good tip:
– To save time you can buy pre-made cotton fish at the market or convenience store.
– You can use salt and alcohol to rub directly on the fish, this also helps to eliminate fishy extremely effectively.

Step 2Make ginger fish sauce

Make ginger fish sauce

Peeled ginger, finely chopped, chili is also finely chopped. Put about 2 tablespoons of sugar and 50ml of warm water in a cup, stir with a spoon until the sugar is completely dissolved, then add about 2 tablespoons of fish sauce and ½ tablespoon of lemon juice.

Finally, add the prepared ginger and chili and stir well.

Note: You can re-season to suit your family’s taste.

Step 3Fried cotton ball

Fried cotton ball

Put the cooking oil in the pan so that the cooking oil is about of the height of the pan, wait for the oil to boil, then put in the cleaned cotton fish and fry for about 15 minutes, until the fish is crispy, beautiful, then turn off. kitchen.

Finished product

With just a few simple steps, you have a delicious and attractive crispy fried cotton fish. Crispy yellow cod fish meat is beautiful, when eaten, you can feel the crunchiness, the fatness, and a little warm spicy ginger fish sauce that is extremely delicious.

Crispy fried cotton fish

Tnhelearning.edu.vn has told you one more delicious and attractive recipe for making fried cotton balls, hoping to help you make another delicious dish for your family, wish you success.

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