Summary of 7 ways to make simple, chewy and delicious mixed vermicelli

Vermicelli is a simple dish that is no longer strange to any Vietnamese, but it still holds a certain position in the hearts of every food lover. Vermicelli can be used to cook soup, stir-fry or mix. Here are 7 ways to make simple, delicious, and flavorful mixed vermicelli. Let’s refer to how to change the meal for your whole family.

How to make Korean spicy mixed vermicelli

Prepare
15 Minutes Processing
30 Minutes For
2 – 3 people

Korean mixed vermicelli or Japchae is a famous dish in the land of kimchi in the ancient palace and only the king could enjoy it. But at the moment, this dish has become popular with Koreans and is also very popular with tourists from all over the world.

Although the recipe is simple, you will need a lot of ingredients for this dish such as dried vermicelli, fish cakes, carrots, pickled radish, spinach, white wine,… In particular, you should choose Korean dried vermicelli. Country for the most authentic and delicious food. Finished vermicelli mixed with soft and crispy vermicelli has an attractive aroma and beautiful color of vermicelli and vegetables.

Reference : How to make delicious Korean Japchae mixed vermicelli

How to make Thai mixed vermicelli

Prepare
20 Minutes Processing
30 Minutes For
2 – 3 people

Mixed vermicelli Thai style sweet and sour, unique, catchy and very delicious . The ingredients for making Thai-style vermicelli are also very simple. You only need to have vermicelli, seafood such as shrimp, squid and a few vegetables served with a few processing steps to have an attractive finished product to treat the whole family.

Thai-style mixed vermicelli is not boring because it does not need to be processed with fat. Instead, you will have to make a sauce from lemongrass, sugar, lemon, … to serve. The final product is sprinkled with a little bit of rich peanuts to make the dish more interesting.

Reference : How to make delicious Thai sweet and sour vermicelli at home

How to make Hanoi mixed chicken vermicelli

Prepare
15 Minutes Processing
20 Minutes For
1 – 2 people

Hanoi mixed chicken vermicelli dish consists of 2 main ingredients, vermicelli and chicken with a very simple way of making. With vermicelli and chicken, you just need to prepare and boil it. The attraction of the dish is the mixture of seasonings served with lemon, fish sauce, soy sauce, sugar and even chicken broth to create a unique sauce, strange taste and very suitable for the dish.

You can add peanuts and onions, cilantro on top after serving the dish. Not only the beautiful color, the taste of the dish is also delicious, the sweet and sour of the seasoning, the soft chewy vermicelli. Try it and feel it!

Reference : How to make Hanoi style mixed chicken vermicelli

How to make mixed seafood vermicelli

Prepare
10 Minutes Processing
20 Minutes For
1 – 2 people

Ingredients for seafood mixed vermicelli

• 100g vermicelli
• 50g shrimp
• 100g squid
• onion
• 1 tomato
• Celery
• 1 chili
• 1 bulb of garlic
• Seasoning: Salt, pepper, fish sauce, Thai sweet chili sauce, sugar, vinegar

Ingredients for mixed seafood vermicelli

How to make mixed seafood vermicelli

Step 1Process materials

The dong vermicelli you buy is washed, soaked in water, can be cut into bite-sized pieces or left whole.

Shrimp you peel, remove the head, remove the black thread, wash and dry.

Process materials

Fresh squid you clean, slice thin to eat. Vegetables need to be washed and chopped. Garlic, chili you wash, minced. You wash the onion and cut the areca.

Good tip
How to get simple shrimp thread
– You turn the shrimp upside down so that you can see only the shrimp on the back. With one hand you hold the head, the other hand hold the upper body near the head with a distance of about 1 cm between the 2 points.
– You slightly fold the shrimp head, squeeze slightly from the bottom up so that the shrimp head feces are pushed out. However, do not push it out completely, but keep it at the connection between the head and the body of the shrimp.
– Finally, hold the shrimp droppings to slowly pull the shrimp thread out of the body. Pay attention not to pull too fast to avoid breaking the shrimp thread.

Tips to remove the fishy smell of shrimp
– Use cinnamon – ginger – beer: You add cinnamon, ginger, beer at the time of boiling or steaming shrimp to eliminate the fishy smell.
– Use alcohol: You soak shrimp with white wine to deodorize very well.
– Use salt water: You mix salt in water and wash shrimp with salt water, shrimp will quickly get rid of the smell.
– Use alum: You soak the shrimp with alum and then peel the shell while the shrimp is still alive.

Step 2Cooked vermicelli, shrimp and squid

You put on the stove 1 pot of water, then add 1 teaspoon of soup powder, ½ teaspoon of pepper, 1 teaspoon of fish sauce and bring to a boil. Next, add 50g of shrimp, 100g of squid and 100g of vermicelli . Boil the mixture until the squid and shrimp are cooked, and the vermicelli is soft, then take it out and put it in a bowl.

Raw material shaft

Step 3Mix vermicelli

You put in a bowl over the prepared onion, tomato and celery . Then add about 1 tablespoon minced garlic, 1 teaspoon minced chili, 3 teaspoons fish sauce, 2 teaspoons Thai sweet chili sauce, 2 teaspoons sugar, 3 teaspoons vinegar. You mix all the ingredients together until well combined.

Mix vermicelli

Step 4Finished product

The seafood vermicelli dish has the red color of tomatoes and chili, the bright pink color of shrimp and squid, and the green color of celery. The vermicelli is soft and chewy, and the shrimp and squid are fresh and crispy. The food is naturally sweet. You can add a little spicy ground pepper to make the dish more fragrant.

Finished vermicelli mixed with seafood

How to make Korean style beef noodle soup

Prepare
20 Minutes Processing
40 Minutes For
4 persons

If you don’t like or can’t eat spicy, spicy Korean vermicelli will not make you happy. So you can change to the Korean-style beef vermicelli below. The main ingredients for the dish are vermicelli and beef . In addition , there are also eggs and some vegetables . You choose bright red beef, the meat is small, smooth, firm, and the white veins are small, it will be fresher and tastier.

The special thing that makes the brand of Korean dishes is the delicious taste created by combining a variety of ingredients and spices together. This dish is no exception when all ingredients are put together in one plate, then add spices, mix well to produce beautiful and delicious results.

Reference : Detailed instructions on how to make Korean-style beef noodle soup

How to make vermicelli mixed with beef and vegetables

Prepare
15 Minutes Processing
25 Minutes For
3-5 people

Vermicelli mixed with beef and vegetables, although the method is relatively similar to the above dish, but will give you a new taste and feeling. With the main ingredients are still beef and vermicelli, add vegetables such as carrots, spinach, bell peppers, … The way to prepare the dish is simple, low in fat, so it is not boring. Fresh vegetables contribute to balance the taste. You try to make mixed beef and radish vermicelli for the whole family to enjoy.

Reference : How to make delicious and attractive beef and vegetable mixed vermicelli

How to make vermicelli with beef and shiitake mushrooms

Prepare
30 Minutes Processing
50 Minutes For
3-4 people

If you are tired of omelettes or sticky rice, bread for breakfast, vermicelli mixed with beef and mushrooms can be a new and nutritious choice for you . To choose delicious shiitake mushrooms, you should pay attention to choose mushrooms that are intact, not crushed, large mushroom caps, short mushroom legs and have a characteristic aroma of fresh mushrooms.

The finished product is a dish of beef vermicelli mixed with soft, greasy beef, crispy and cool fresh mushrooms, fresh vegetables and an irresistible sauce .

Reference : How to make nutritious beef and mushroom vermicelli for breakfast

Above are 7 simple ways to make mixed vermicelli, delicious and bold, suggestions for you to change your family menu. Don’t forget to save the recipe and cook it for the whole family to enjoy. Hope you are succesful.

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