Summary of 5 ways to make delicious and greasy cakes at home

Short strand cake, soft, fragrant with pandan leaves, is a healthy and easy to digest dish. Cakes eaten with coconut milk and sugar are the best, that’s why on hot summer days, people will immediately think of banh o. Let’s learn 5 ways to make cakes through this article!

How to make pandan leaf cake

Ingredients for making pandan leaf cake

• 125g tapioca flour
• 25g rice flour
• 1 tablespoon sugar
• 300ml pandan leaf juice
• 250ml filtered water
• Cake press mold (or pit)

How to make pandan leaf cake

Step 1:

Put 125g of tapioca flour, 25g of rice flour in a bowl, then add 1 tablespoon of sugar, mix the sugar and flour together.

Next, mix 250ml of filtered water into 300ml of pandan leaf juice, slowly add the diluted pandan leaf juice into the bowl of flour, stirring constantly so that the dough is not lumpy.

Step 2:

Pour the well-mixed mixture into the pot, turn on the low heat and stir continuously until the dough is even, not burnt.

You can use a non-stick pan in this step.

Cook for 15 minutes , at this time the dough in the pot has thickened, so the dough is cooked.

Step 3:

Prepare 1 bowl of ice cold water, I will start the process of pressing the cake.

Pour the hot dough into the mold, then press to let the dough drop to the cold ice below.

Let the pie crust sit in the ice bath for 5 minutes, then you can take it out and use it.

Finished product

Pineapple leaf cake is not a difficult dish to prepare, in this hot weather, there is nothing better than a glass of green pandan cake served with sugar water and ice. Let’s go to the kitchen and make a delicious pineapple cake for your family, good luck!

Reference : 2 ways to make pandan leaf cake with ribbed, sweet, delicious, and simple flavor

How to make coconut milk cake

Ingredients for making coconut milk cake

• 220g Mikko Huong Xua cake flour
• 1 liter of water
• 400ml coconut milk
• 2 pandan leaves
• 100ml cold water
• 1/5 teaspoon salt
• 200g sugar

How to make coconut milk cake

Step 1: Cook coconut milk

Put 400ml of coconut milk, 2 pandan leaves, 100ml of cold water, 200g of sugar and 1/5 teaspoon of salt in a pot to make coconut milk. Stir until the sugar dissolves into the mixture.

Cook in low heat, while stirring, when you see coconut milk in the pot, turn off the heat and let it cool.

Step 2: Cook the cake

Put the cake flour and 1 liter of water in the pot and mix well until the flour and water are mixed together.

Then start on the stove, let it medium heat and stir well with your hands for 4-5 minutes, the dough is slightly clear and thickened, then turn off the heat.

Step 3: Create a cake shape

When the cake is still hot, put it in a mold or a hole to shape it.

Underneath the pit or the mold must put a bowl of ice cold water, soak the cake in it for about 10-15 minutes, the cake will be more delicious and chewy.

Finished product

Remove the cake from the glass, add a few tablespoons of coconut milk and enjoy.

The coconut milk cake is more delicious when you use it with ice! What are you waiting for, let’s make your family enjoy it now, wish you success.

How to make salty cake

Banh Trang – a traditional cake with a delicious taste that often appears next to sweet coconut milk or a cup of mixed tea, or shrimp and meat,… Let’s refer to how Tnhelearning.edu.vn tells you to make delicious banh chung. Savor the recipe below!

Ingredients for making salty cake

• 60g rice flour
• 60g tapioca flour
• 150g fresh shrimp
• 100g of raw ham
• Green onions, purple onions, cilantro
• Seasoning: Fish sauce, cooking oil, salt, seasoning, ground pepper, chili

How to make salty cake

Step 1: Make cake dough

First, mix the rice flour and tapioca flour in a bowl, then mix the flour evenly with warm water and pour it slowly until the mixture stops .

Then put the dough on the table, sprinkle a little flour on it and knead until it is smooth . Cover the dough with a warm towel to rest for 10 minutes.

Step 2: Shape the cake

Bring a pot of water to a boil with a little cooking oil, use your hands to shape the dough into long, pointed strips and then drop them into the pot of boiling water. Wait for the dough to rise, then take it out. Squeeze where to drop in there

After being picked out, the cake must be dropped into cold water, soaked for 3 minutes and then taken out.

Step 3: Prepare the remaining ingredients

You season the raw pork with a little pepper, a little sugar and then spread it to smooth.

Shrimp washed, purple onion smashed, scallions, herbs washed and chopped.

Step 4: Cook broth

First, boil 1 liter of water with some crushed onions, add ½ teaspoon of salt. When the water is boiling, add the shrimp to boil, then take out and soak in ice water to cool, then peel.

Then, you use a spoon to cut each piece of raw ham and drop it in, when it is cooked, the seasoning should be eaten.

Finally, put the cake in, add onions and boiled shrimp to the island, then turn off the stove.

Finished product

Salty cake without sugar but with the sweet taste of broth from shrimp, spring rolls, … This will be a nutritious and delicious side dish you can give your family on the weekend.

How to make pancakes with Mikko flour

Ingredients for making pancakes with mikko flour

• 220g Mikko pre-mixed powder
• 1 liter of water

How to make cake with ready-mixed flour Mikko

Step 1: Mix the cake batter

– Mix 220g of Mikko powder with 1 liter of water, put on the stove to simmer. Stir until the dough thickens and is clear green . In the pre-mixed dough, there are pandan leaves, so it will be green.

– Remember to stir well to make the dough even and not lumpy.

Step 2: Make the cake

– Prepare a bowl of ice to make the cake more delicious and tough, place the mold with a round hole on it. Scoop the cake dough through the mold, rub the dough firmly into the mold with a patch to let the dough slip down the mold hole into the bowl of ice water.

– Soak the cake in ice water for about 10-15 minutes to make the cake tough and smooth, then take it out.

Finished product

Cakes with soft, chewy fibers are delicious, served with coconut milk, sugar water and a little shaved ice to create a cool and refreshing feeling.

Cakes made with Mikko ready-made cake flour are not difficult and do not take much time. Let’s go to the kitchen and cook right away with Tnhelearning.edu.vn.

How to make a cake without a mold

Ingredients for making cakes without pressing molds

• 400g tapioca flour
• 100g fresh pandan leaves
• 200g granulated sugar
• 100g jaggery
• 300ml condensed coconut milk

Ingredients for making cakes without pressing molds

How to make a cake without a mold

Step 1Making buns

Buy pandan leaves, wash them, then cut them into pieces . Put in blender, puree with 5ml water . Then use a strainer to remove the water , and then bring to a boil.

Making buns

When it is boiling, add water to the powdered bowl, note that it should be filtered through the rail before putting it in. Use your hands to knead the dough thoroughly until the dough is soft and chewy.

Then use a rolling pin to roll out the new dough.

You apply tapioca flour on your face then fold it 3 to 4 times . Then use a knife to cut the dough into long thin pieces .

You n put a lot of tapioca flour spread on the part of the cake that has been cut, so that the shirt is all.

All you put in a pot of boiling water, until the dough floats to the surface , then take it out and put it in an ice bowl.

Making buns

Step 2Prepare sugar water

You slice the jaggery to quickly melt. Put 200g of granulated sugar in a pan, add 20ml of filtered water and cut jaggery . Boil the above mixture until it thickens.

At this point, you take out the cake, add sugar and coconut milk and enjoy.

Prepare sugar water

Finished product

Although the cake does not have a mold, it is extremely delicious and fragrant, adding greasy coconut milk and sweet sugar water is really nothing, ensuring that once you eat it, you will not be able to forget it.

Finished product

Above are 5 ways to make Western standard cakes at home, both delicious and attractive, certainly will not disappoint you. Hope you can do it successfully!

Good experience Tnhelearning.edu.vn