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Fried noodles, a popular dish enjoyed across cultures, are known for their mouthwatering flavors and diverse variations. Whether you are a novice or an experienced cook, preparing delicious and simple fried noodles can be an enriching culinary adventure. In this summary, we will delve into the world of fried noodles and explore thirteen different methods to create delectable dishes that anyone can effortlessly replicate. From classic Asian-inspired recipes to innovative fusion creations, these techniques will empower you to infuse your own personal style into your noodle creations, ensuring a gratifying and flavorful experience. So, let’s sharpen our knives, fire up our stoves, and embark on a journey to master the art of making delicious fried noodles that will bring joy to your taste buds and satisfy your hunger.
Learn 13 ways to make delicious and easy fried noodles that anyone can do by themselves through the following article of Tnhelearning.edu.vn.
How to make beef fried noodles
Prepare
10 Minutes Processing
20 Minutes For
1 – 2 people
Delicious beef stir-fry noodles, with a very simple way to make. You just need to prepare the beef first, cut it into bite-sized pieces, then marinate it for 5 minutes . Next, cook the noodles and stir-fry the noodles with cabbage, beef and seasoning to taste the best.
The fried noodles are fragrant, attractive, soft and chewy beef combined with sweet and succulent cabbage combined to eat without getting bored without fear of being hot.
See more: How to make beef stir-fry noodles in 15 minutes for more quality breakfast
How to make fried noodles with pork
Prepare
5 Minutes Processing
25 Minutes For
3-4 people
The fried noodles with pork is equally simple, the taste is not bad. First, you clean the pork, cut it into pieces and then bring it to a puree, cut the scallions into the onion head and the leaves, diced onions and tomatoes.
Next, you boil 4 packages of noodles, take them out to drain, add the pork, tomato and onion seeds, stir-fried scallions when cooked, add the cooked noodles and stir-fry together, season to taste again. to suit your taste is complete.
Stir-fried noodles with pork has a very good taste, the pork is soft and fragrant when combined with onions and tomatoes , this is indeed a nutritious breakfast dish.
See more: How to make delicious and quick fried pork noodles for breakfast
How to make Sausage Noodles
Prepare
5 Minutes Processing
15 Minutes For
3-4 people
Sausage fried noodles may be the easiest, fastest, and equally delicious dish . First, you just need to slice the sausage, mix it with 2 eggs, with 1 teaspoon of seasoning. Then, peel the noodles and let them drain.
Next, stir-fry sausages with eggs until cooked, then add noodles and sautéed vegetables until the vegetables are cooked. This dish is very easy and quick to make, suitable for breakfast in a hurry, delicious and attractive.
See more: Making fried noodles with sausages is simple but quality
How to make egg fried noodles
Prepare
5 Minutes Processing
15 Minutes For
1 – 2 people
Stir-fried noodles with eggs is equally quick but very simple, you just need to peel the noodles and beat 1 chicken egg, then season with a little salt and pepper . The remaining eggs are fried. Next, you fry the purple onion, then stir-fry the noodles with the beaten egg and sweet potato when the vegetables are cooked, take it out on a plate, decorate with some onions and the fried egg.
The noodle dish is full of energy and nutrition, has a delicious taste , when the egg is combined with fried purple onion makes you eat it all the time without getting bored, with the addition of broccoli, it is a dish that adds color as well as eating without being hot.
See more: How to make fried egg noodles for breakfast very quickly but still have enough quality
How to make fried shrimp noodles with cabbage eggs
Prepare
5 Minutes Processing
25 Minutes For
3-4 people
Stir-fried shrimp noodles with cabbage eggs is not only delicious but also full of nutrition. The way to do it is easy, you just need to bring the cabbage washed and cut into small pieces, beaten eggs, peeled onions and also cut into small pieces. Take 2 packets of instant noodles, peel and drain.
Next, you catch the pan, add the onions and saute until slightly golden, then add the cabbage and eggs and stir fry together, season with a little seasoning and salt , stir-fry until the eggs and cabbage are cooked, then turn off the heat. Add shrimp noodles and mix well to complete. Fried shrimp and egg noodles with cabbage are delicious, fragrant and very easy to make, anyone can do it all.
See more: How to make simple and delicious fried shrimp noodles with cabbage and eggs
How to make fried egg noodles with mushrooms
Prepare
5 Minutes Processing
25 Minutes For
3-5 people
Stir-fried egg noodles with mushrooms has a special flavor by the combination of mushrooms, carrots and eggs. First, you prepare shiitake and enoki mushrooms, grated carrots, sliced green onions and sliced purple onions. After that, you boil the egg shirt and let it dry.
Next, you catch the frying pan with purple onions, then stir-fry shiitake mushrooms, enoki mushrooms, shredded carrots, season with seasoning, oyster sauce, stir-fry and stir for 3 minutes, then add egg noodles, add 1 tablespoon Soy sauce and scallions , continue to stir for about 2 minutes and then turn off the heat.
See more: Learn how to make fried egg noodles with mushrooms with a super simple recipe
How to make seafood fried noodles
Prepare
20 Minutes Processing
15 Minutes For
3-4 people
Seafood fried noodles are full of color and variety of flavors with delicious and fresh seafood. First of all, you take the cabbage stalks, cut the carrots and broccoli into pieces, the broccoli is also cut into 5-8 cm pieces, the mushrooms are cut in half and the green onions and celery are cut into pieces.
Next, you boil broccoli, squid, shrimp and fish balls, then cut the squid into slices, cut the fish balls in half, and peel the shrimp. As for the noodles, take them out and put them in the refrigerator , then put the pan on the stove and fry the garlic until fragrant.
Next, you add seafood, cabbage, broccoli, carrots, broccoli and mushrooms with a little water, then stir-fry evenly, then add noodles, green onions and celery, then stir to combine everything. turn off the stove. Seafood noodles are delicious, attractive and nutritious, extremely easy to make.
See more: How to make seafood fried noodles that everyone who eats compliments it
How to make fried noodles with scallops
Prepare
10 Minutes Processing
20 Minutes For
3 people
Stir-fried scallop noodles with fatty egg noodles combined with fresh scallop meat makes the noodles both delicious and nutritious . First of all, you make the noodle stir-fry with 1 tablespoon soy sauce, 1 tablespoon oyster sauce, 1 tablespoon ketchup, 1 tablespoon cooking oil, 1 teaspoon sugar, 1 teaspoon sesame oil, teaspoon pepper coffee.
After that, you peel the egg noodles and then take them out, soak in ice water, then fry the garlic and scallops and stir-fry with 3 parts of the sauce . Next, you add in the onions, collard greens, chili peppers and stir-fry them evenly.
Finally, you stir-fry the noodles with the remaining sauce until it’s cooked, then turn off the heat, then put the noodles on a plate and pour the scallops on top.
See more: Recipe for making fried noodles with scallops for a more delicious morning
How to make vegetarian fried noodles
Prepare
15 Minutes Processing
20 Minutes For
2 – 3 people
Vegetarian fried noodles are delicious and nutritious, not only for vegetarians as well as for healthy eating. First of all, you need to cut carrots, green beans, mushrooms, chives and scallions into small pieces, bok choy you wash and boil until cooked, and the veggie spring rolls are washed and drained.
Next, you pour the vegetarian noodles into the bok choy broth, until cooked. Next, you fry the vegetarian rolls evenly on both sides and take them out to drain the oil, continue to use the pan to fry the vegetarian rolls, stir-fry the vegetables, add the spring rolls and bean sprouts to stir-fry together. Finally, you add vegetarian noodles and bok choy and stir-fry together on low heat until cooked, absorb the spices, then turn off the heat.
See more: How to make delicious, attractive vegetarian fried noodles easy to make at home
How to make fried noodles with vegetables
Prepare
15 Minutes Processing
20 Minutes For
2 – 3 people
Stir-fried noodles with vegetables is also very easy to make, can be eaten as a vegetarian or as a regular meal, the taste is very delicious and nutritious. First you prepare chicken thigh mushrooms, snow mushrooms, carrots and noodles.
Next, you put the pan on the stove, fry the fragrant garlic and add the chicken thighs, snow mushrooms, bok choy, carrots and vegetarian noodles together until cooked, then turn off the heat.
See more: How to make simple and delicious vegetable fried noodles for breakfast
How to make Korean fried noodles
Prepare
10 Minutes Processing
25 Minutes For
1 – 2 people
Korean fried noodles are also easy to make, first you just peel the noodles and take them out to drain, cut the cabbage into pieces and bring it to boil. Next, you marinate beef with garlic, pepper, soy sauce, cooking oil, oyster sauce for 20 minutes.
The noodle sauce includes 1 teaspoon chili powder, 1 teaspoon soy sauce, 1 teaspoon sugar, 2 teaspoons chili sauce and 3 teaspoons oyster sauce.
After that, you stir-fry beef, Korean noodles, 50g kimchi and the sauce just made and stir-fry until the seasoning is absorbed, then turn off the heat and put on a plate. Eye-catching Korean noodles, stimulating spicy taste combined with soft and chewy beef.
See more: Instructions for making delicious Korean fried noodles with a super-fast method
How to make Singaporean fried noodles
Prepare
20 Minutes Processing
30 Minutes For
2 – 3 people
The Singaporean fried noodles are delicious, the noodles with sausage, shrimp, cabbage, and carrots make the noodles colorful and extremely attractive. To make this noodle dish, you first prepare clean shrimp, onions, carrots and cabbage you wash, and cut into strands, green onions are cut into pieces about 2 fingers long. Sausage chopped.
Next, you boil the noodles for 3 minutes , then turn on the pan and fry the sliced onions first, continue to add shrimp and sausage, carrots and cabbage stir-fry, add a little curry powder and mix well
Finally , add the squeezed noodles and stir-fry together and season with 1/2 teaspoon of pepper, 1/2 teaspoon of seasoning, 1 tablespoon of soy sauce and stir for 2 minutes, then add green onions, season and turn off. kitchen.
See more: The secret to making delicious Singaporean fried noodles
How to make Hong Kong fried noodles
Prepare
10 Minutes Processing
20 Minutes For
3 people
Hong Kong’s special fried noodles with ingredients including shrimp, bok choy, carrots, pork, eggs, green onions make a nutritious and attractive dish, the seductive aroma makes diners who eat will also fall in love. .
To start, you also prepare shrimp, thinly sliced pork, sliced scallions, peeled and sliced carrots, sliced mushrooms after washing. Shrimp noodles and remove to drain, then mix with eggs.
Next, you catch the pan, add the shrimp noodles mixed with eggs and fry until slightly golden, then turn the noodles. Continue to catch another pan, add all pork, shrimp, mushrooms, carrots, mushrooms, onions, and chives to stir-fry together, season to taste and when cooked, turn off the heat.
Finally, you put the noodles on a plate, pour the fried vegetables on top and enjoy. Attractive, sweet noodles with vegetables mixed with shrimp and meat make the dish more delicious and nutritious.
See more: The secret to making delicious Singaporean fried noodles
Above are 13 quick and simple ways to make fried noodles for the morning, hope through the article to help you know more ways to make many delicious dishes as well as do it successfully!
Tnhelearning.edu.vn
In conclusion, making delicious and simple fried noodles is an achievable task for anyone. By following the 13 ways outlined in this summary, individuals can easily create a variety of flavorsome noodle dishes to suit their taste preferences. From using the right type of noodles, to incorporating a variety of vegetables and proteins, and adding flavor with sauces and seasonings, these techniques ensure that the dish is both delicious and nutritious. Furthermore, the versatility of fried noodles allows for endless combinations and experimentation, making it a great option for any meal of the day. Whether you are a beginner in the kitchen or a seasoned cook, these simple steps provide a foundation for making delectable fried noodles that are sure to impress and satisfy. So, go ahead and embark on your culinary journey, and enjoy the mouthwatering experience of homemade fried noodles!
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