Sharing how to make abalone noodles with XO sauce makes everyone blush

Process
20 Minutes Prepare
15 Minutes For
3-4 people

Abalone noodles with XO sauce – a special dish from Hong Kong with a rich and unique flavor. In this article, let’s find out how to make abalone noodles with XO sauce to cook this special dish yourself at home.

Ingredients for making abalone noodles with XO sauce

• 1 canned abalone
• 2 sprigs of scallions
• 1 teaspoon dried shrimp sakura
• 2 tablespoons minced garlic
• 200g linguine pasta
• 50g XO sauce
• Seasoning: Salt, cooking oil

Ingredients for making abalone noodles with XO sauce

How to make abalone noodles with XO sauce

Step 1Process materials

When buying canned abalone, take it out and cut it into thin slices. Wash the scallions and chop them finely.

Process materials

Step 2Noodles

Boil 1 pot of water, add 1 tablespoon of salt, 1 tablespoon of cooking oil, stir well. Next, add the noodles and cook for about 10 minutes until the noodles are cooked, then take them out and set aside.

Noodles

Step 3Sauteed Sauce Sauce

Heat 1 tablespoon of cooking oil, saute 2 tablespoons of minced garlic and add 50g of XO sauce and fry for about 1 minute.

Sauteed Sauce Sauce

Step 4Make fried noodles

Next, put the noodles in the pot of XO sauce, stir well, and then turn off the heat. Remove the noodles to a plate, spread abalone slices on top, sprinkle some dried shrimp sakura and enjoy.

Make fried noodles

Step 5Finished product

Finished product

Enjoy

Abalone noodles with XO sauce have the rich, unique flavor of XO sauce combined with the sweetness of abalone and noodles, creating a wonderful dining experience. What are you waiting for without going to the kitchen to show off your talent right away!

Enjoy

If you want to enjoy a unique and flavorful dish, then abalone noodles with XO sauce is the perfect choice. Try it out for your family this weekend!

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