Share how to make steamed bitter snails with lemongrass and lemongrass leaves very attractive

Prepare
90 Minutes Processing
30 Minutes For
3-4 people

Craving bitter snails but don’t know how to cook them to be both delicious and delicious, don’t miss the following article! Tnhelearning.edu.vn suggests to you the recipe of bitter snail steamed with lemongrass with rich flavor, served with extremely blended ginger dipping sauce, the more you eat it, the more you will love it.

Ingredients for steamed bitter snails with lemongrass and lemongrass

• 1kg bitter snail
• 100g lemongrass
• 1 handful of lemon leaves
• 1 star fruit
• 1 piece of ginger
• 1 lemon
• 1 kumquat
• Garlic, chili
• Spices: Sugar, salt, monosodium glutamate, fish sauce

Good tip:
– You can buy bitter snails, lemon leaves, star fruit at traditional markets or large supermarket chains. Only buy fresh snails to ensure health.

Ingredients for steamed bitter snails with lemongrass and lemongrass

How to make steamed bitter snail with lemongrass and lemongrass

Step 1Process materials

To clean the dirt inside the bitter snail, soak the snail with salt water and then cut into 1-2 chili peppers , soak for about 3 hours, then rinse with water and drain. Lemongrass you wash and cut short and smash . Lemon leaves you wash and squeeze. Garlic you peel off the peel, ginger also wash and scrape the peel . Starfruit, chili, lemon and kumquat you wash and dry.

Process materials

Step 2Steamed snails

Prepare the pot, turn on the heat to heat the pot, then put some lemongrass and lemon leaves on the bottom of the pot and then put half of the snail in. Continue to add some lemongrass and lemon leaves on the snails and then put the rest of the snails in the pot. Finally put all the lemongrass and lime leaves on top, cover the pot. Steam the snails until the snails boil, then turn the snails and steam for about 2 minutes, then turn off the heat.

Steamed snails

Step 3Make dipping sauce

Put the garlic, ginger and chili in the mortar and grind. You squeeze the juice of ½ lemon and 1 kumquat and set it aside in a cup. Add to the bowl the mixture of garlic, ginger and crushed chili along with a few thin slices of star fruit. Add 1 teaspoon sugar, 2 tablespoons fish sauce and ½ teaspoon MSG and stir to dissolve the seasoning.

Make dipping sauce

Step 4Finished product

Bitter snails steamed with lemongrass and lemongrass are fragrant thanks to the extremely attractive blend of lemongrass and lemon, fragrant and fatty snail taste, not fishy at all. Snails have crispy and fatty meat and are ecstatic when dipped with ginger dipping sauce.

Finished product

Enjoy

Steamed bitter snails with lemongrass and lemon leaves will surely make you fall in love from the first taste because of the delicious, sweet and mixed flavors when dipped with a strong garlic-ginger dipping sauce. Do not forget to enjoy with a plate of laksa leaves or sour fruits to increase the deliciousness and stimulate the taste buds!

Enjoy

Tnhelearning.edu.vn suggests you a steamed bitter snail with lemongrass and lemongrass, which is both simple and extremely delicious. Quickly go to the kitchen and prepare the ingredients right away to make an extremely attractive steamed bitter snail with lemongrass leaves!

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