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Prepare
10 Minutes Processing
40 Minutes For
4 persons
Are you looking to make a simple dish for the whole family to enjoy after being too “heavy” with greasy fried foods? Get started in the kitchen and make a quick, delicious, and extremely nutritious pea rice dish for the whole family!
Ingredients for making pea rice
- 3 cups of rice
- 400g peas
- 20 medium sized shrimps
- 1 teaspoon salt
- 2 tablespoons sake
How to make pea rice
Step 1Process materials
After buying peas, you take them to peel, take the seeds, wash them separately . You can buy canned peas if you don’t have fresh peas!
The peas are boiled with water, 1 teaspoon of salt and 2 tablespoons of sake . Wait for the water to boil after 5 minutes , then turn off the heat, pour the beans into the basket to drain.
For shrimp, you remove the head and tail, wash, cut into pieces about 1cm long and then put the pre-cooked shrimp in the pot of boiling water for 2 minutes. When you see shrimp turn orange, you must turn off the stove immediately , do not boil for too long because this will dry the shrimp.
Step 2Cook rice
You use the water that has boiled peas and shrimp to cook rice for more deliciousness!
Cook rice as usual in the rice cooker with just the right amount of water.
About 5-6 minutes before the rice is cooked , add the boiled shrimp and beans to cook.
Step 3Finished product
Delicious, flexible peas rice, blended with firm, sweet shrimp meat, fluffy peas, extremely attractive and beautiful.
Enjoy
You put the pea rice on a plate or scoop it out into a cup, eating while it is still hot is the best . In addition, to make the taste more delicious and rich, you can add a little soy sauce, fried egg and a few slices of chili depending on your taste!
Above is a very simple pea rice recipe that you should try for your loved ones to enjoy. The dish is easy to make, frugal but nutritious and delicious will definitely help you score points from the first time you try it.
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