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Process
15 minutes Prepare
10 Minutes For
2 – 3 people
If you are a fan of mixed noodles, it is impossible to miss the spicy beef noodle recipe created by the delicious flavors of different ingredients that will make you fall in love with just one taste.
Ingredients for spicy beef noodle soup
- 4 instant noodles
- 200g of beef
- 200g sweet cabbage
- 50g wonton shell
- 50 grams of fat
- 4 chicken eggs
- 30g minced garlic
- 20g minced chili
- 30g minced lemongrass
- 50g onions
- 20g fried garlic
- 100ml water
- Horny chili, green onion
- Condiments: Char siu sauce, chili satay, chili sauce, cooking oil
Good tip:
You can buy hot peppers, wonton shells and fat pods at traditional markets, large supermarket chains or at e-commerce platforms like Shopee, Lazada, .. To make delicious spicy beef noodles, you should choose the following beef, this is the type of corn with few tendons, the corn is mostly lean, very firm and has a lot of meat.
How to make Spicy Corned Beef Noodles Spicy Beef Corn Noodles
Step 1Process materials
Kale you cut off the roots, wash and cut into pieces. Then you boil the vegetables with boiling water, wait for the vegetables to cook, then take them out on a plate, turn off the stove. Onions cut off the roots, wash and cut into small pieces.
Put the oil pan on the stove, wait for the oil to boil, then put the wonton shells in and fry them on both sides, then put them on a plate.
Step 1Make noodle sauce
Put the pot on the stove, turn on the heat, wait until the pot is hot, then add the cooking oil. Put 30gr minced lemongrass, 30gr minced garlic, 20gr minced chili into the pot to fry until fragrant, then add 100gr satay chili, 100gr chili sauce, 100ml filtered water together and stir well, cook until the mixture boils, has a thick and viscous consistency Then turn off the stove, let it cool.
Step 2Mix noodles
Cook 4 noodles, then remove to a plate, add 20g of fried garlic to the noodles, 4 tablespoons of char siu sauce, 4 tablespoons of satay chili and mix well until the noodles are evenly colored.
Step 3Mixed spicy char siu sauce and beef
Spicy char siu and beef mixture Put the original sauce mixture back into the pot and cook until it boils again, then add 200g of beef to the pot, cook until the meat is just right, then add scallions and then turn off the stove.
Step 4Arrange food
Arrange the noodles neatly in the center of the plate, add the fat, wonton skin, boiled collard greens, 1 sliced hot pepper around and a hard-boiled egg on top; Put the sauce separately in a bowl or cup, when using, pour it over the noodles and mix well.
Step 5Finished product
The spicy beef noodle dish attracts you by the rich aroma from the sauce, the spicy, salty and sweet taste that goes well with the soft and chewy noodles with the char siu sauce, in addition to the fatness of the soft-boiled egg. , the crispy aroma of boiled radish makes you not tired of eating it forever.
Enjoy
Enjoy With a rich, delicious sauce that is still pungent, stimulating the taste, the soft and chewy pieces of beef are blended with the tough, bold taste of satay on each noodle to create a mixed beef noodle dish. Unique, eat once will remember forever, extremely suitable for making dinner with family and friends.
Wishing you success in making spicy beef noodle soup and having a delicious meal with your family, don’t forget to follow Tnhelearning.edu.vn to add delicious and unique dishes to your daily menu!
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