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Milkshakes have become synonymous with American movies, often portrayed as indulgent, delicious, and undeniably mouthwatering. The creamy texture, the vibrant colors, and the sheer decadence of these beverages have fascinated audiences around the world. If you’ve ever wondered about the secret behind making those perfectly greasy, delightfully sweet milkshakes, you’ve come to the right place. In this pocket guide, we will explore the techniques, ingredients, and little-known tips to create your very own delicious milkshakes that will transport you straight into a classic American movie scene. So grab your blender and prepare to embark on a journey to milkshake perfection!
A milkshake is a beverage made from milk, cream, flavoring ingredients, and natural sweeteners such as butter, caramel, vanilla, and chocolate. Originated in 1885 in Western countries and up to now, milkshakes have been popular all over the world. Depending on the region, the taste of milkshakes will vary, however, the common point of these milkshakes is that they must bring a sweet and comfortable feeling to the user. If you are thinking of this as a drink with a complicated recipe, it is not. This milk dish looks like that but it is also quite simple and easy to make. If you are interested in this greasy drink, then pocket the milkshake recipe below!
Chocolate milkshake ingredients
Chocolate milkshake
- 200ml fresh milk
- 200ml fresh cream
- 100g chocolate
- 50g grated coconut
- 20ml condensed milk
- 20g sugar
- 2 tablespoons chocolate syrup
- 2 ice cream balls
Vanilla milkshake
- 100g sugar candy
- 40g sugar
- 440ml fresh milk
- 2 ice cream balls
- 2 teaspoons vanilla syrup
- Tools: Blender, egg beater, ice cream bag
How to make chocolate milkshake
Step 1: Cook the chocolate
Cook chocolate to make chocolate milkshakes
- You put the chocolate in a bowl and put it in a pot of boiling water, cook until the chocolate melts.
Step 2: Decorate the glass
- Turn the glass upside down into the chocolate sauce so that the chocolate sticks around the rim. Then, put the coconut on the side so that the coconut stick evenly on the rim of the glass.
- Pour the rest of the chocolate sauce into an ice cream bag and then sprinkle several sugars on the body of the glass for garnish.
Step 3: Make the milkshake
- You put 200ml of fresh milk, 20ml of condensed milk, 2 ice cream balls and 2 spoons of chocolate syrup into the blender and blend it up.
- Pour the milk mixture into the glass.
Step 4: Make the frosting
- You put 20g of sugar into 200ml of fresh cream. Use an electric mixer to beat until creamy and foamy.
- Put ice cream on top of the glass, sprinkle some chocolate powder on it and enjoy.
How to make vanilla milkshake
Step 1: Cook sugar sauce
- Put 100g of sugar in a pot, add 30ml of water and heat it. Stir until the sugar dissolves and changes to the color of cockroach wings, then turn off the stove.
Step 2: Decorate the glass
- Turn the rim of the glass upside down in the sugar sauce so that the sugar sticks around the rim. Then, place the candy face down to make the candy stick evenly on the rim of the glass.
- Use a small spoon of sugar sauce to form many sugars on the glass body for decoration.
Step 3: Make the milkshake
- Put 240ml of fresh milk, 2 ice cream balls and 2 teaspoons of vanilla syrup into the blender and blend well.
- Pour the milk mixture into the glass.
Step 4: Make the frosting
Finished product
So the milkshake is done. Very delicious and attractive, isn’t it? This milk dish is truly amazing from content to form. Looks irresistible. Chocolate milkshake has the aroma of chocolate, very sweet but with a bit of bitterness, so it is very stimulating. And vanilla flavored milkshake is sweet and fatty, equally delicious. What’s better than having such delicious and cool milkshakes on hot days?
Here’s how to make chocolate and vanilla milkshakes. You can make variations with butter and caramel too! Try it out and show off the finished product. Good luck with this creamy milkshake!
Check out more recipes in the Daily Delicacies section.
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In conclusion, learning how to make delicious, greasy milkshakes like the ones portrayed in American movies can be a fun and indulgent experience. By following the steps outlined in this pocket guide, anyone can recreate these sinfully creamy treats at home. From selecting the right ingredients to using the perfect blending technique, the key lies in achieving the desired balance of flavors and consistency. While these milkshakes may not be the healthiest option, they can be enjoyed as an occasional indulgence or shared with friends and family during special occasions. So, put on your favorite movie, grab a straw, and savor the rich and decadent flavors of a homemade American-style milkshake!
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