Melon pickled with milk sugar, delicious and cool

With the pickled melon dish, you will feel the full taste of the melon, the fat and fat of the milk, eating just one spoon will make your whole body happy. Get to the kitchen and let’s do it.

Ingredients for making pickled melon with sugar and milk

• Ripe melon
• Condensed milk
• Road
• Shaved ice or ice cubes

How to choose a delicious melon

• Should choose old ripe fruit with dark skin, firm hand, melon stalk is still quite fresh, the peel has slight stretch marks but not soft when holding but still has a certain firmness.
• When choosing a melon, you should choose a fruit with a strong, bold aroma

How to step wrongly pickled melon with sugar and milk

Step 1Preliminary processing of melon

After buying, wash and remove the seed in the middle. Cut into bite-sized pieces.

Preliminary processing of melon

Step 2Pickled melon with milk, sugar

Put melon in a small bowl, add milk and sugar. Take a small spoon, lightly sprinkle the melon so that the ingredients blend together. Then put the melon in a bowl, put ice on top and mix well. It’s done like that.

Note: The secret of this dish, is that you should not puree it, if it is too pure, it will not be delicious, just let the water out.

Pickled melon with milk, sugar

Finished product

Now enjoy, scoop a piece of melon with some water and ice to your mouth, really want nothing more this summer.

Finished melon with milk and sugar

Sugar melon pickles are simple, easy to make and the cooling effect is unmatched. Watching a good movie, besides a glass of pickled melon, who else is happier. Do it now!

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