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Do you enjoy indulging in desserts that are both delicious and healthy? Look no further than yogurt cakes! These delectable treats are not only easy to make at home, but they also provide a nutritious twist to traditional cakes. Whether you’re a seasoned baker or just starting out in the kitchen, learning three different ways to make these yogurt cakes will open up a world of culinary delights. So, prepare yourself for a delightful adventure as we explore three simple yet mouthwatering recipes to satisfy your sweet tooth, all while providing the health benefits of yogurt. Get ready to be amazed by the versatility and simplicity of yogurt cakes – the perfect combination of taste and nutrition!
Yogurt cake is a dish that many people love. However, not everyone knows how to make the correct yogurt cake. Let’s go to the kitchen with Tnhelearning.edu.vn and see how to make yogurt cakes through the following article!
How to make yogurt cake
Process
40 Minutes Preparation
15 Minutes For
2-3 people
Ingredients for making yogurt cake
-
5 chicken eggs
-
480ml sweetened yogurt
-
30g cornstarch
-
1 teaspoon condensed milk
-
Spices: Sugar
Good tip- How to choose chicken eggs: You should choose eggs with bright colored shells, without strange color spots. You can observe the eggs under the light or sunlight, good eggs will be transparent pink and have a color spot in the middle.
Ingredients for making yogurt cake
How to make yogurt cake
Step 1Mix ingredients
You put 2 boxes of yogurt, 2 eggs into a large bowl, then you mix the mixture well.
Next, put 20g of cornstarch, 2 tablespoons of sugar in a bowl and continue to beat until the mixture is smooth, no longer lumpy. Finally add 1 teaspoon of condensed milk and mix well.
Mix ingredients
Step 2Bake
Line the cake pan with parchment paper, then slowly add the yogurt mixture. At the same time, you lightly tap the surface of the table to spread the dough evenly.
You put the cake in an oil-free fryer and bake at 140 degrees Celsius for about 40 minutes.
Bake
Step 3Finished product
Yogurt cake outside has an eye-catching yellow-brown color and a characteristic aroma, inside the dough is very flexible and smooth, especially when you eat it, you will have a cool and fragrant feeling. Let’s go to the kitchen to make this delicious dish for the whole family!
Finished yogurt cake
How to make yogurt cake without flour and sugar
Process
30 Minutes Preparation
5 Minutes For
2 people
Ingredients for making yogurt cakes without flour and sugar
-
5 chicken eggs
-
480ml sweetened yogurt
-
30g cornstarch
-
Cooking oil, unsalted butter
Some ingredients for making yogurt cakes
How to make yogurt cake without flour and sugar
Step 1Mix ingredients
You put 480ml of yogurt in a large bowl, then beat in 5 eggs. You beat the mixture until it melts.
Next, you use a sieve, strain the cornstarch into the mixture bowl and continue to beat until the flour is smooth and the mixture is combined.
Mix ingredients
Step 2Bake
You use a large mold, spread a little oil or unsalted butter on top. You crumple the baking paper and spread the paper over the mold, then pour the ingredients mixture in.
Note:
– If you find the mixture foamy, use a spoon to spread the foam until the foam disappears, then bake the cake.
– After baking for about 25 minutes , you should observe whether the cake is golden or not to adjust the next baking time and temperature accordingly.
Bake
Step 3Finished product
After baking, let the cake cool, then put it in the refrigerator for 8-10 hours.
Finally, you take out the cake, cut it into bite-sized pieces and enjoy.
Delicious yogurt cake
Reference : Summary of ways to make delicious and nutritious yogurt
How to make strawberry yogurt cake
Process
25 Minutes Prepare
10 Minutes For
3-4 people
Ingredients for making strawberry yogurt cake
-
Strawberry
-
2 boxes of yogurt
-
2 chicken eggs
-
30g cornstarch
-
30g sugar
Ingredients for making strawberry yogurt cake
How to make strawberry yogurt cake
Step 1Process materials
After buying strawberries, wash them, cut off the stalks and divide them into 2 parts. 1 portion cut into bite-sized pieces, the rest cut in half.
Process materials
Step 2Mix ingredients
You put 8 strawberries, 2 boxes of yogurt, 2 eggs, 30gr cornstarch, 30gr sugar into a large bowl, then mix well.
Mix ingredients
Step 3Bake
You line the cake pan with parchment paper, then the strawberry yogurt powder mixture. You put the cake in an oil-free fryer and bake at 180 degrees Celsius for about 25 – 30 minutes, be sure to check often to avoid burning.
Bake
Step 4Finished product
When you’re done, remove the cake from the mold and decorate with strawberry slices on top. When enjoying, you will feel the fragrant, sweet and sour cake that stimulates the taste buds. Quickly save this recipe and show it off to your family!
When enjoying, you will feel the delicious cake
Here’s how to make delicious yogurt cake at home. Don’t forget to follow Tnhelearning.edu.vn for more useful information!
Watch Tiktok clip how to make strawberry yogurt cake:
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In conclusion, making delicious yogurt cakes at home has never been easier. By following the three methods outlined in this article, anyone can create a delectable treat that will impress family, friends, and even themselves. Whether opting for the classic yogurt cake recipe, the lemon yogurt cake with glaze, or the berry yogurt cake, the versatility of yogurt as an ingredient ensures that there is a flavor to suit every palate. Moreover, the simplicity of these recipes allows even amateur bakers to achieve professional results. With a few basic ingredients and minimal effort, anyone can indulge in the satisfaction of creating a homemade yogurt cake that is both delicious and impressive. So why not grab a tub of yogurt from the fridge and embark on a culinary adventure? Get ready to savor the moist, tender, and flavorful goodness of a homemade yogurt cake that will leave everyone wanting more.
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