Instructions on how to make white chocolate simple and easy to make at home

White chocolate is a special gift, different from traditional chocolate, which is made from extremely delicate milk. Learn how to make white chocolate to give to your loved one now!

How to make traditional white chocolate

Ingredients for white chocolate

• 60g cocoa butter
• 50g powdered sugar
• ½ teaspoon milk powder or soy milk powder
• ½ teaspoon vanilla flavor
• A little salt
• Tools: Egg beater, pot, mold, sieve

Traditional white chocolate ingredients

Good tip: You should choose to buy chocolate ingredients at reputable and quality bakeries and supermarkets.

Steps to make white chocolate

Step 1Melt butter

Melt butter

Microwave 60g cocoa butter to melt , microwave for 2 minutes and then add minute by minute until cocoa butter is completely melted into liquid form.

Pro tip: If you don’t have a microwave, bring a pot of water to a boil and place a bowl a little larger than the top of the pot and add the butter. Then, use a whisk to melt the butter.

Step 2Mixing

Mixing

Add 50g powdered sugar, ½ teaspoon milk powder to melted cocoa butter and stir until powdered sugar is completely dissolved.

Next, add all the ingredients and stir well.

Step 3Pour the mixture into the mold

Pour the chocolate mixture into the mold

Pour all the mixture into the mold you have prepared.

Step 4Chilled

Pour the mixture into the mold and refrigerate

Chill in the refrigerator for 1-2 hours until the mixture hardens, we have a delicious white chocolate dish.

Finished product

Traditional white chocolate

You take the white chocolate out of the mold and you can enjoy an extremely delicious and attractive chocolate dish

This white chocolate you can also use to decorate cupcakes, cakes or break it up to eat with cookies.

How to make white chocolate with coconut oil

Ingredient

• 125ml coconut oil
• 6 tablespoons milk powder
• 4 tablespoons sugar
• 1 teaspoon vanilla essential oil
• 300ml water
• Tools: Mold, brass, chocolate mold

Ingredient

Many studies have proven that coconut oil is one of the healthiest foods. And really, coconut oil has many uses beyond what we know, typically the uses of coconut oil such as: moisturizing, hair care, wound healing, bone care. , help treat foot fungus, …

See more: 10 unexpected uses of coconut oil

Steps to make white chocolate with coconut oil

Step 1Cook the coconut oil mixture

Cook the mixture

You put 300ml in a pot and bring to a boil over medium heat. Next, you put a large bowl into the pot and add 125ml of coconut oil, 4 tablespoons of sugar, then stir to combine.

Then, you add 6 tablespoons of milk powder and 1 teaspoon of vanilla essential oil to the mixture, stir until the ingredients are combined, stir well and remove to cool.

Cool tip: When putting chocolate into the mold, sometimes there will be air bubbles, when this is the case, don’t worry, just tap the chocolate mold a few times on the table.

Step 2Chocolate mold

Casting

You slowly pour the cooked chocolate mixture into the mold, then put it in the refrigerator for 1-2 hours to thicken the chocolate.

Finished product

White chocolate with coconut oil

After 1-2 hours, you can take out the chocolate and enjoy. White chocolate made from coconut oil has a faint taste of vanilla, milk powder and is not too sweet but also very delicious. You can use chocolate with cakes will be extremely attractive.

The above article is the sharing of Tnhelearning.edu.vn on how to make 2 types of extremely delicious white chocolate. What are you waiting for, do not quickly make this white chocolate dish for your family and friends to enjoy.

Buy all kinds of chocolates at Tnhelearning.edu.vn to enjoy now

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