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Fried corn with egg butter is a lip-smacking treat that combines the sweet intensity of corn with the rich creaminess of butter and egg. This delectable dish is the perfect indulgence for those who appreciate the irresistible taste of greasy and crispy snacks. Whether you’re hosting a casual gathering or simply craving a unique culinary experience, this simple recipe will guide you through the process of creating a batch of mouthwatering fried corn with egg butter. Get ready to tantalize your taste buds with this delightful combination of flavors!
Stir-fried corn with egg butter is an easy dish to make. Today, Tnhelearning.edu.vn will show you how to make delicious and greasy fried corn with egg butter!
See more: How to make butter popcorn with an easy-to-make oil-free fryer at home
Process
15 minutes Prepare
10 Minutes For
1 – 2 people
Ingredients for fried corn with egg butter
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1 American corn
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1 tablespoon unsalted butter
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3 quail eggs
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Dry, rub cotton
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Spring onion
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Chili sauce, mayonnaise
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Spices: Cooking oil, seasoning seeds, fish sauce, monosodium glutamate, sugar
Tips for choosing fresh ingredients:
– You should choose American corn with fresh green skin, then it will be delicious when stir-fried.
– About the cotton rub, you should choose a delicious type with a clear origin to make stir-fried corn more delicious and safe for the family’s health.
Ingredients for fried corn with egg butter
Steps to make fried corn with egg butter
Step 1Process materials
First, peel the corn and wash it. Then use a knife to peel the corn kernels to avoid sticking to the cob. Next, chop the scallions.
Step 2Stir-fry corn
You prepare a pan, wait for the pan to heat up and then add 1-2 tablespoons of cooking oil. Then stir-fry the corn, add 1 teaspoon of seasoning, ¼ teaspoon of MSG, 1 teaspoon of sugar, 1 teaspoon of fish sauce and stir-fry with your hands so that the corn kernels absorb the seasoning.
After about 5-7 minutes of stir-fry , the corn kernels are just cooked, then add the dried shrimp and stir-fry for about 1 minute, then add green onions as you like, 3 quail eggs. You continue to stir fry until the eggs are cooked and then add the cotton balls.
Note: When adding spices, you should reduce the heat so that the corn does not burn. Finally, add 1 tablespoon of butter, stir-fry on high heat until the butter melts.
Learn more: Learn how to make egg butter easily at home, delicious and nutritious.
Step 3Finished product
Finally, the fried corn with egg butter is finished with a beautiful golden color, soft and fragrant corn kernels that make you want to eat it right away.
Enjoy
Stir-fried corn is just cooked, soaked in spices, sweet and fragrant corn kernels served with shrimp paste and cotton balls, making you eat forever. You can serve with chili sauce, mayonnaise depending on your liking!
Enjoy fried corn
Reference : 9 ways to make delicious and greasy fried corn, simple and easy to do
Thus, Tnhelearning.edu.vn instructed how to make delicious and greasy fried corn with egg butter. Hope you can successfully make this dish through this article!
Tnhelearning.edu.vn
In conclusion, the process of making delicious and greasy fried corn with egg butter is a simple and enjoyable one. By following the instructions provided, you can achieve a delectable dish that is sure to satisfy your taste buds. The combination of crispy fried corn kernels and creamy egg butter creates a harmonious balance of flavors. Additionally, the use of butter adds a rich and indulgent quality to the dish, making it a perfect comfort food. Whether you are a seasoned cook or a novice in the kitchen, this recipe is accessible to all and guarantees a mouthwatering outcome. So, gather your ingredients, follow the steps attentively, and treat yourself to a delightful serving of fried corn with egg butter. Bon appétit!
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