Instructions on how to make cool green bean bag ice cream, returning to childhood

When it comes to mung bean bag ice cream, many people will suddenly reminisce about the days when they were holding a cool, fragrant bag of green bean ice cream after each school dismissal. With a simple and not too time consuming method, let’s learn how to make green bean bag ice cream at home with Tnhelearning.edu.vn!

Prepare
20 Minutes Processing
30 Minutes For
3-4 people

Ingredients for making green bean bag ice cream

Ingredients for making green bean bag ice cream

• 50g whole green beans
• 50g peeled green beans
• 200ml coconut milk
• 130g sugar
• 50g condensed milk
• 20g tapioca flour
• 440ml of fresh milk with sugar
• Seasoning: Salt

Hot Tip : To choose delicious whole green beans, buy seeds that are green in color and have a natural aroma . Avoid buying seeds that are discolored or distorted, as these may be moldy seeds. damaged.

How to make green bean bag ice cream

Step 1Process materials

First, when buying whole green beans and peeled green beans, you pick up the damaged seeds, wash them and then soak them in warm water for about 2-4 hours to soften the green beans.

Process materials

After soaking, you wash it in 3-4 water so that the green beans are clean , when making ice cream, it will not be sour.

Put the tapioca flour into a cup

You put the tapioca starch into a cup and mix it with 50ml of water, use a spoon to stir until the tapioca dissolves.

Step 2Cook green beans

Next, you put the peeled green beans and whole green beans in 2 different pots , each pot add 150ml of water, ¼ teaspoon of salt and then put on the stove to cook on medium heat for 10 minutes until the green beans are soft and dry. water.

Cook green beans

You can test the doneness of beans by squeezing the beans, if the beans are soft and easily crushed, they are done. Then you turn off the stove, cover and incubate the green beans for another 2 minutes.

Step 3Incubate whole green beans with sugar

Incubate whole green beans with sugar

For the pot of whole green beans, after turning off the heat, add 30g of sugar, stir well and then let the green beans incubate with sugar for 5 minutes.

Step 4Peeled green beans

Peeled green beans

After the mung bean is peeled, put it in a blender, add 220ml of milk and then puree it.

Step 5Cook green bean mixture with coconut milk

Next, you put the peeled green bean mixture into the pot, add the remaining 220ml of fresh milk, 200ml of coconut milk, 100g of sugar and 50g of condensed milk.

Cook green bean mixture with coconut milk

Use a spoon to stir the ingredients together, then turn on the low heat, cook until the mixture boils, then slowly add the tapioca starch and stir well.

Note : Must stir continuously so that the mixture does not burn at the bottom of the pot.

Continue to cook for 5 minutes , until the tapioca is completely cooked and the coconut milk green bean mixture starts to thicken, then turn off the heat to let the mixture cool down.

Step 6Put the ice cream in the bag

For this stage, you put the whole green beans into ice cream bags with the amount according to your preference.

Put the ice cream in the bag

Next, you put the coconut milk mixture into a cup with a pouring mouth and then pour it slowly into the ice cream bags containing whole green beans , you grab the mouth of the bag and use an elastic band to tightly tie the mouth of the bag. You do the same until the coconut milk mixture is finished.

Note : You should only fill the bag about ⅔ full so that when tied, the coconut milk mixture will not burst.

Finally, you put the ice cream bags in the freezer, leave for about 3-4 hours to be able to enjoy.

Finished product

Chilled green bean bag ice cream

The green bean ice cream is cool and soft. When eaten, there will be the fatty taste of coconut milk, the fleshy taste of green beans, moderate sweetness and especially not crushed. The dish is not only very cooling but also good for health!

Above is how to make cool green bean bag ice cream, it’s simple, isn’t it! Hope you successfully make the dish to treat your loved ones.

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