You are viewing the article How to Sterilize Bottles at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.
wikiHow is a “wiki” site, which means that many of the articles here are written by multiple authors. To create this article, 12 people, some of whom are anonymous, have edited and improved the article over time.
This article has been viewed 13,583 times.
Fruit, vegetables and meat can be preserved for a long time when properly prepared and canned. Sterilizing bottles and jars before canning plays an important role, helping to prevent food from becoming contaminated. Follow the instructions in this article to learn how to sterilize bottles according to U.S. Department of Agriculture standards.
Steps
Sterilize bottles and jars
- It is recommended to use jars with flat lids, screw holes and sealing rings. The washer is reusable but you will need a new cap.
- Bottles should be used with a good rubber stopper.
Store food and close bottles
- Pour the food into the jar, leaving a space of about 1 cm from the lid of the jar. [4] X Research Sources
- Wipe the mouth of the jar to make it easy to seal.
- Wait about 24 hours for it to cool completely before placing it in the refrigerator.
- Check the vial cap. Slightly dented lids are an indication that they are properly tightened. If you have a bottle with a lid that won’t dent, open it and use the food in it instead of in the fridge.
Advice
- You can also use disinfectant solutions available at drugstores to sterilize bottles.
- Washing bottles in the dishwasher with hot water helps to remove food particles very well. But you still have to sterilize bottles with boiling water or other sterilization methods mentioned in the article, because dishwashers do not reach the temperature necessary to kill pathogenic bacteria.
wikiHow is a “wiki” site, which means that many of the articles here are written by multiple authors. To create this article, 12 people, some of whom are anonymous, have edited and improved the article over time.
This article has been viewed 13,583 times.
Fruit, vegetables and meat can be preserved for a long time when properly prepared and canned. Sterilizing bottles and jars before canning plays an important role, helping to prevent food from becoming contaminated. Follow the instructions in this article to learn how to sterilize bottles according to U.S. Department of Agriculture standards.
Thank you for reading this post How to Sterilize Bottles at Tnhelearning.edu.vn You can comment, see more related articles below and hope to help you with interesting information.
Related Search: