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Zucchini is a versatile summer vegetable that can be eaten on its own, added to salads or used as a bread. Here are 3 ways to prepare zucchini:
Pan-fried zucchini
- 1 clove of peeled garlic
- 1 teaspoon olive oil
- 1/4 teaspoon dried red chili powder
- 4 medium zucchini, cut into 1.3 cm . thick slices
- Salt
- Fresh black pepper powder
- 2 teaspoons grated Parmesan cheese (optional)
Part 4 eaters | Total time: 20 minutes
Grilled Zucchini Good for Health
- 2 zucchini
- 1 egg white
- 1/4 cup milk
- 1/2 cup grated Parmesan cheese
- 1/2 cup salty bread crumbs
Result: 32 grilled zucchini sticks | Total time: 40 minutes
Zucchini Bread
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 3 teaspoons cinnamon powder
- 3 eggs
- 1 cup vegetable oil
- 2 1/4 cups white sugar
- 3 teaspoons vanilla extract
- 2 cups grated zucchini
- 1 cup chopped walnuts
Result: 2 loaves of bread | 1 hour 40 minutes
Steps
Pan-fried zucchini
Grilled Zucchini Good for Health
Zucchini Bread
Advice
- Since the zucchini skin is soft, it does not need to be peeled before cooking.
- Zucchini can be eaten as a side dish, added to salads or pasta as a main course.
- Try making sautéed zucchini with a variety of herbs, spices, and sauces.
- When choosing zucchini at the grocery store or farmers market, choose one that is bright green and no longer than 25-30 cm long.
Warning
- Use gloves to remove the baking tray from the hot oven. Remember to turn off the oven or stove after you finish cooking.
Things you need
Pan-fried zucchini
- Frying pan
- Kitchen knife
- Wooden spoon (to stir the zucchini)
Grilled Zucchini
- Non-stick spray
- Baking tray
- Two small bowls
- Kitchen knife
Zucchini Bread
- Cheese grater
- A big bowl
- A small bowl
- Fork for whisking eggs
- Two bread molds
wikiHow is a “wiki” site, which means that many of the articles here are written by multiple authors. To create this article, 14 people, some of whom are anonymous, have edited and improved the article over time.
This article has been viewed 8,714 times.
Zucchini is a versatile summer vegetable that can be eaten on its own, added to salads or used as a bread. Here are 3 ways to prepare zucchini:
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