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How to make sweet, delicious, and easy to make tapioca shrimp soup

January 15, 2024 by admin Category: Top

You are viewing the article How to make sweet, delicious, and easy to make tapioca shrimp soup  at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.

How to make sweet, delicious, and easy to make tapioca shrimp soup

Process
20 Minutes
Prepare
15 Minutes
For
3-4 people

Tapioca is a nutritious tuber. In addition to being used for baking, boiling, baking, or making tea, tapioca is also used to cook soup with shrimp. Let’s go to the kitchen to make this dish right away!

Table of Contents

  • Ingredients for cassava shrimp soup
  • How to make tapioca shrimp soup
  • Enjoy

Ingredients for cassava shrimp soup

  • 1kg tapioca
  • 200 fresh shrimp
  • Purple onion, basil
  • Spices: Cooking oil, fish sauce, salt, sugar, seasoning, pepper

Nguyên liệu làm canh tôm khoai mìIngredients for cassava shrimp soup

Good tip: How to choose to buy delicious fresh shrimp: Should choose shrimp with intact head and body , legs and transparent shell. Shrimp body slightly curved, firm flesh.
How to choose to buy delicious cassava: Choose fresh cassava tubers, stout, straight body, greasy skin , when cooked, it will be soft, sweet and low in fiber. Use your hand to scratch the thin outer shell of the tuber, if the inner shell is light pink, you should choose.

How to make tapioca shrimp soup

Step 1Process materials

Wash the shrimp, remove the shell, remove the thread from the back of the shrimp so that the shrimp does not get fishy when cooked, then separate the head.

Sơ chế tômShrimp processing

Finely mince the shrimp head with 1 tablespoon minced shallot and mix well.

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Băm nhuyễn đầu tômShrimp head mince

Cassava peeled, washed, cut into bite-sized pieces.

Sơ chế khoai mìPreliminary processing of tapioca

Step 2Stir fried shrimp

Heat oil on the stove and then add the minced shrimp head and stir , until the shrimp head turns brick red.

You add the shrimp to season with 1/2 teaspoon of pepper, 1 teaspoon of seasoning, 1/2 teaspoon of sugar, 1/2 teaspoon of salt, 1 teaspoon of fish sauce and stir well.

Xào tômStir fried shrimp

Step 3Cassava stew with shrimp

When you see the shrimp meat, you add 1 liter of filtered water to the pot, boil until the water boils, then add the tapioca and stew for about 7-10 minutes . At this point, season to taste, depending on your family’s taste, stew for another 2 minutes until the potatoes are cooked and mushy.

Hầm khoai mì với tômCassava stew with shrimp

Step 4Finished product

You wash the cinnamon leaves chopped or crushed and then put in the soup pot , sprinkle a little more pepper to complete. Ladle the soup into a bowl and enjoy.

Thành phẩm canh tôm khoai mìFinished products of cassava shrimp soup

Enjoy

The hot shrimp soup with cassava and shrimp is fragrant with the smell of cinnamon. When eaten, the soup has a rich taste, the shrimp meat is crispy and sweet, and the fatty tapioca with a little white rice is extremely delicious.

Thưởng thức canh tôm khoai mìEnjoy cassava shrimp soup

With just a few simple ingredients, you can cook delicious cassava shrimp soup. Go to the kitchen and make this dish right away to treat the whole family!

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