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If you’re a fan of Chinese cuisine and crave a delicious combination of flavors, then learning how to make sweet and sour fried ribs with juicy tomatoes is an absolute must. This tantalizing dish brings together the succulent tenderness of pork ribs, the tangy sweetness of a mouthwatering sweet and sour sauce, and the refreshing burst of ripe tomatoes. With its perfectly balanced flavors and delightful texture, these ribs are guaranteed to bring a burst of satisfaction to your taste buds. Whether you’re hosting a dinner party or simply wanting to impress your family with an unforgettable meal, this recipe is a delightful addition to your culinary repertoire. So, gear up your appetite and let’s dive into the journey of creating this savory and irresistible dish!
Sweet and sour fried ribs with tomatoes have beautiful colors, the sour and aromatic taste from tomatoes combined with the sweet and salty taste that permeates the ribs extremely catch the rice. It only takes 40 minutes to make a simple, delicious, and unbeatable recipe for making sweet and sour ribs, let’s get started right away!
How to make sweet and sour fried ribs with tomatoes
Ingredient
- 500g pork ribs
- 2-3 ripe tomatoes depending on size
- Green onions, minced garlic
- Seasoning: seasoning, sugar, chili sauce, pepper, cooking oil
How to make sweet and sour fried ribs with tomatoes
Step 1:Process materials
After buying the ribs, you wash them with water and salt and then take the ribs to boil with boiling water to remove all the dirt.
- Choose the right ribs for each dish
After the ribs are cooked through, marinate with 1 tablespoon of seasoning and half a teaspoon of pepper for about 10-15 minutes to absorb the seasoning.
Tomato you wash and then diced, scallions cut finely to add flavor to the dish.
Step 2:Make sweet and sour tomato rib stir-fry
Heat a pan with 2 tablespoons of cooking oil, when the oil is hot, add the ribs and fry until the ribs are cooked. When the ribs are about to cook, remember to add the prepared minced garlic to the pan to increase the flavor of the ribs.
Remove the ribs and set aside to drain the oil. Then you keep the oil pan to fry the ribs before, heat it up and add the tomatoes and sauté until smooth. Taste more spices so that it is sweet and sour to taste, if you like spicy food, you can add chili sauce to increase the color of the dish and add an attractive spicy taste.
When the ketchup is a bit thick, add the fried ribs and stir until the sauce is absorbed into the meat and adheres to each rib. Sprinkle green onions and turn off the heat, our dish is done.
Finished Product
Put the sweet and sour fried ribs on a plate, sprinkle with pepper to add more flavor, so this extremely attractive dish is ready for a meal. This dish goes very well with steamed white rice.
Hope you are succesful.
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In conclusion, making sweet and sour fried ribs with delicious tomatoes is a delightful dish that brings together a perfect balance of flavors. From marinating the ribs in a sweet and tangy sauce to frying them to crispy perfection and serving them with juicy tomatoes, this recipe guarantees a mouthwatering experience that satisfies any craving. Furthermore, the versatility of this dish allows for customization and personalization to suit individual preferences. Whether it’s a weekend gathering or a weekday dinner, this recipe is a fantastic choice to impress family and friends with its irresistible combination of sweet, sour, and savory flavors. So why not give it a try and enjoy a truly delectable meal that will surely leave everyone asking for seconds?
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