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Stir-fried pork heart with garlic is a delightful dish that combines tender and flavorful pieces of pork heart with the aromatic taste of garlic. This dish is not only simple to prepare but also immensely satisfying for the whole family. Whether you are looking to explore new culinary horizons or make a quick and delicious meal, this recipe is guaranteed to impress. By following a few easy steps, you can create a mouthwatering stir-fry that will leave everyone wanting more. Get ready to tantalize your taste buds with this incredible dish that showcases the unique texture and taste of pork heart combined with the bold flavor of garlic.
Pork kidney heart is a familiar dish for every Vietnamese family because there are many ways to prepare it. Especially, stir-fried heart kidney with garlic not only brings a lot of nutrients to health, but the way to make it is extremely simple. Follow Bach Hoa XANH to follow the instructions for making this dish below!
Prepare
15 Minutes Processing
20 Minutes For
4-5 people eat
Ingredients for stir-fried kidney hearts with garlic
Some ingredients for stir-fried kidney hearts need garlic
- 200g pork kidney
- 250g pork heart
- 200g carrots
- 100g sweet cabbage
- 100g minced garlic
- 200g celery
- 100g chili horn
- Seasoning: seasoning, monosodium glutamate, pepper, fish sauce, cooking oil
Good tip
How to choose a good pork heart:
You should choose a heart with a bright red color, a smooth, soft surface . When pressing on the elastic heart, it secretes a little pink fluid.
You should not buy hearts that are concave when pressed, have a strange smell, dark black color, bruise blood because it is a heart that has been left for too long or has been soaked in chemicals.
How to choose a good kidney:
You should choose a kidney that is dark in color, without white spots, bright red or purple-pink . Kidneys that have a bad smell, are rough, and soft when pressed, you should stay away.
How to make stir-fried kidney hearts with garlic
Step 1Process materials
Celery, kohlrabi, you remove the damaged leaves, wash with water and then cut into small pieces. Carrots are peeled, washed and cut into pieces. Chili peppers are also cut into small pieces.
Step 2Preliminary processing of the heart and kidneys
Marinated the kidney
When buying pig’s kidney and heart, you use salt or vinegar to rub the surface and then wash it with clean water. Then you cut into small pieces to eat, put in a bowl.
You marinate the kidney with ⅓ tablespoon seasoning, ¼ tablespoon monosodium glutamate, ¼ tablespoon pepper, 2 tablespoons fish sauce and mix well for 15-20 minutes to infuse the spices.
Step 3Stir fried heart with kidney
Stir fried heart with celery
You heat up the pan, add 100ml of cooking oil and minced garlic. When the garlic is fragrant, add the heart and kidneys and stir-fry for 10 minutes .
When the kidney’s heart has hunted and changed color, pour carrots, celery, and collard greens one at a time, stir until all cooked, then remove to a plate.
Finished Product
Stir-fried pork heart with garlic is simple and delicious
The crunchy and lumpy heart blends with the characteristic smell of celery, the sweetness of carrots and the spiciness of chili peppers to create an irresistible delicious taste.
Just through 3 extremely simple steps, you have a delicious stir-fried heart kidney with garlic for the whole family to enjoy at the weekend. What are you waiting for, do not start making this dish right away!
Tnhelearning.edu.vn
In conclusion, making stir-fried pork heart with garlic can be a simple and delicious dish that the whole family can enjoy. By following a few easy steps, you can transform this offal meat into a flavorful and healthy meal. The first step involves marinating the pork heart, which helps to tenderize and infuse it with flavor. Then, sautéing it with garlic and other optional ingredients such as vegetables or spices adds depth and texture to the dish. The final result is a savory and aromatic stir-fry that is both nutritious and satisfying. This recipe is a great way to introduce new and unique cuts of meat to your family’s dinner table and expand their culinary experiences. So, gather your loved ones, follow this straightforward recipe, and enjoy the delightful taste of stir-fried pork heart with garlic together.
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