How to make squid stuffed with meat and fish sauce, very delicious

Prepare
15 Minutes Processing
30 Minutes For
2 people

Squid stuffed with meat and fish sauce has a full filling, crispy squid, rich fish sauce, delicious to eat with rice. If you don’t know what to cook today, please refer to the recipe for making delicious squid ink below!

Ingredients for making squid stuffed with meat and fish sauce

• 2 squids
• Shrimp
• Minced meat
• Live rolls
• Mushroom cat
• Scallion head, minced purple onion
• Cooking oil, sesame oil
• Seasoning: seasoning, monosodium glutamate, ground pepper, sugar, fish sauce, chili sauce

Ingredients for making squid stuffed with meat and fish sauce

How to make squid stuffed with meat and fish sauce

Step 1 Prepare ingredients

First, remove the intestines of the squid and wash it. Cut the squid beard, take the long beard, keep the head. Add squid whiskers at the end of the grind, add peeled shrimp, scallions, and puree. Put the mixture in a bowl, add minced meat, raw ham, diced mushrooms, 1 teaspoon seasoning, 1 teaspoon MSG, 1/2 teaspoon pepper, 1 tablespoon sesame oil, 1 teaspoon sugar , mix well.

Process materials

Step 2 Steam ink

Put the meat mixture into the squid body , so that it is tight. You can use an ice cream bag to make stuffing tighter. Use a toothpick to fix the ink beard to the ink body . Put the squid in the steamer for about 15 minutes to cook.

Steamed squid

Step 3 Make squid ink with fish sauce

Put the pot on the stove, add 1 tablespoon of cooking oil , add minced shallots and fry until fragrant. Next, put in the pot 2 tablespoons fish sauce, 3 tablespoons water, 2 tablespoons chili sauce, 2 tablespoons sugar , stir well. Cook until the mixture is slightly candy, then put the steamed squid into the rim to absorb the spices.

Make squid ink with fish sauce

Step 4 Finished Product

So your dish is done, take out the squid and cut it into circles. Arrange squid on a plate and drizzle with fish sauce. Enjoy it now.

Finished product

Enjoy

Squid stuffed with meat and fish sauce is not only colorful but also has a very attractive aroma. Crispy squid, plump meat, spicy but salty sauce, eat this dish with hot rice, nothing compares.

Squid stuffed with meat and fish sauce

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