How to make simple, smooth milk pudding

Prepare
10 Minutes Processing
30 Minutes For
2 people

Milk pudding has a delicious taste, soft and cool cake, everyone loves it. Today, Tnhelearning.edu.vn would like to tell you how to make quick pudding from Yomost yogurt!

Ingredients for making milk pudding

• 14g gelatin powder
• 3 boxes of Yomost yogurt

Ingredients for making milk pudding

How to make milk pudding

Step 1 Make the pudding mix

First, you put 14g of gelatin powder in a cup, put in a little cold water to soak for the gelatin to expand. Next, put 3 cans of milk in a pot, boil on low heat until the milk is warm. When the milk is warm enough, add the soaked gelatin powder to the milk, stirring until the powder is completely dissolved.

Mix pudding mix

Step 2 Pour the pudding mold

Use the yogurt box to pour the cake mold. You put the milk in a glass with a spout to easily pour the milk mixture into the box. To cool the milk, put the pudding box in the refrigerator for about 3 hours for the pudding to solidify.

Pour the pudding mold

Step 3 Finished Product

So your milk pudding is done. You can put the cake on a plate or eat it directly in the box.

Finished product

Enjoy

Milk pudding has a soft, fluffy texture that is lovely. The cake is fragrant with yogurt, moderately sweet, combined with a light sour taste , so it is not boring to eat. The cake has a cool sweetness so it is very refreshing.

Milk pudding

Watch the clip Tik Tok how to make milk pudding!

Above is a recipe for making delicious milk pudding, cooling summer days that Tnhelearning.edu.vn wants to send to you. Wish you success!

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