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Are you a fan of adding some fiery spiciness to your dishes? Look no further, because we have just the ingredient for you – lemongrass chili salt. This simple yet exceptionally flavorful seasoning will take your taste buds on an exhilarating adventure. Lemongrass, known for its citrusy aroma, pairs perfectly with the heat of chili to create a tantalizing salt blend that can be used to enhance the flavor of a variety of cuisines. Whether you want to kick up the heat on your grilled meats, elevate the spiciness of your soups and stews, or simply add a zesty twist to your favorite snacks, making your own lemongrass chili salt couldn’t be easier. In this guide, we will walk you through a simple recipe to create this explosively spicy seasoning, guaranteed to take your dishes to a whole new level.
Lemongrass and chili salt can be combined with many different dishes and create a great taste. Let’s learn how to make lemongrass chili salt with Tnhelearning.edu.vn!
Prepare
10 Minutes Processing
60 Minutes For
5 – 6 people
Ingredients for lemongrass chili salt
- Grain salt, fine salt
- Minced garlic, minced chili, minced lemongrass
- Utensils: Bowl, pan
How to make chili lemongrass salt
Step 1Make a mixture of lemongrass and chili salt
Place 8 tablespoons granulated salt, 3 tablespoons fine salt, 1 tablespoon minced garlic, 6 tablespoons minced chili, and 9 tablespoons minced lemongrass in a bowl and mix well.
Step 2Stir-fried with lemongrass and chili salt
First, put the pan on the stove and wait for the pan to be very hot, then pour the mixture of ingredients in step 1 and stir well with high heat . When the lemongrass and chili salt dries up, adjust the heat lower so that the salt does not burn. You stir-fry until the salt and pepper mixture is completely dry, then turn off the heat and let it cool for about 5 minutes .
Step 3Finished product
Lemongrass and yellow chili salt is an extremely attractive dish and the color is eye-catching.
Enjoy
You can feel the spicy taste of chili, the salty taste of salt and the strong aroma of lemongrass. This dish is sure to be a waste of rice!
In addition, you can refer to how to make green chili salt to use for grilled dishes or eat delicious seafood.
Above are the details on how to make extremely hot chili lemongrass salt, which Tnhelearning.edu.vn has synthesized. Hope this information helps you make lemongrass chili salt successfully. Have a nice day!
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In conclusion, creating a simple lemongrass chili salt with an extremely spicy taste is possible by following a few key steps. Firstly, gathering the necessary ingredients such as lemongrass, chili peppers, and salt is essential. Secondly, finely chopping the lemongrass and chili peppers and combining them with salt creates a flavorful blend. Lastly, allowing the mixture to dry and infuse for a period of time intensifies the spiciness of the salt. By utilizing these steps, individuals can easily customize the heat level of their lemongrass chili salt according to personal preferences. However, it is vital to exercise caution when handling and consuming such a spicy product to ensure a pleasurable culinary experience.
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