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How to make simple dried salted eggs at home with just 3 steps

January 13, 2024 by admin Category: Top

You are viewing the article How to make simple dried salted eggs at home with just 3 steps  at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.

How to make simple dried salted eggs at home with just 3 steps

Table of Contents

  • Ingredient
  • Doing:
  • Achievement:
  • Some notes on implementation:

Ingredient

  • 6 duck eggs (or chicken eggs of your choice)
  • 1 cup of wine
  • 1 cup of table salt
  • Food wrap

Doing:

Step 1:

Wash eggs thoroughly and pat dry .

Rửa trứng thật sạch và lau khô

Step 2:

Dip each egg in the wine to make the yolk more delicious.

Nhúng từng quả trứng vào rượu để giúp lòng đỏ trứng được thơm ngon hơn.

Then roll the egg over the salt , making sure the salt sticks to the eggshell.

Sau đó lăn trứng qua muối, phải đảm bảo muối bám hết trên vỏ trứng.

Step 3:

Cover the eggs with plastic wrap to secure the salt and leave at room temperature for 4 weeks .

Dùng màng bọc thực phẩm bọc lại trứng để cố định lớp muối và để ở nhiệt độ phòng trong vòng 4 tuần.

After 4 weeks, you can take the eggs out to check by breaking the eggs, if the yolk turns orange-red and thickens, the eggs are cooked.

Sau 4 tuần các bạn có thể lấy trứng ra kiểm tra bằng cách đập trứng, nếu lòng đỏ chuyển sau màu cam đỏ và đặc lại thì trứng đã chín.

Achievement:

Thành quả

Some notes on implementation:

Salted eggs can be kept for 6-8 weeks from the date of salting , if left for longer, the eggs will be very salty and not delicious.

You can add ginger powder or five spice powder to the salt to make the eggs more fragrant .

See more: How to make salted duck eggs to make at home

So with just 3 simple steps above you can make your own delicious dried salted eggs to eat with porridge or make your favorite cakes.

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