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Salmon is not only a delicious seafood delicacy, but it also packs a punch when it comes to its nutritional value. Packed with omega-3 fatty acids, protein, and an array of vitamins and minerals, salmon is a fantastic addition to any diet. If you’re looking for a mouthwatering way to enjoy this nutritious fish, look no further than our recipe for salmon with lemon butter and garlic sauce. This combination of zesty lemon, savory garlic, and creamy butter perfectly complements the natural flavors of the salmon, resulting in a dish that is not only satisfying to the taste buds but also nourishing for the body. In this guide, we will take you through the step-by-step process of creating this delectable meal, allowing you to enjoy all the benefits that salmon has to offer, while satisfying your culinary cravings.
Process
20 Minutes Prepare
25 Minutes For
2 – 3 people
Salmon is a food that contains many nutrients and has a fresh taste, which can be used as an ingredient for many attractive dishes. Let’s go to the kitchen with Tnhelearning.edu.vn and show off your skills in making a delicious, easy-to-make lemon butter garlic salmon dish at home!
Ingredients for salmon with garlic butter lemon sauce
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400g salmon fillet
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20g minced garlic
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30g butter
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5g herbs
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2 fresh lemons
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Seasoning: Salt, cooking oil, pepper
How to choose fresh, delicious salmon fillets:
When buying, you should choose fish with fresh pink or orange flesh , pressing it still retains good elasticity , the meat is dry , the fish fat veins are evenly colored and bright , and you can smell the characteristic aroma of salmon .
Avoid buying fish meat that has turned dark, pieces of meat that are oozing or oozing with strange fluid, fat veins are blurred, cloudy, have brown spots, have a strange smell, this is not good quality meat, for a long time there are signs rancid.
How to make salmon with lemon butter garlic sauce
Step 1Process materials
First, you bring the salmon meat and wash it to drain, then use ½ teaspoon of salt and ½ teaspoon of pepper to rub both sides to marinate. Marinate fish for 15 minutes .
Then, you cut 1 lemon in half to squeeze the lemon juice , 1 slice to sauté and garnish. For the garlic you peel, mince.
Step 2Pan-fry salmon
You put a pan on the stove, add 2 tablespoons of butter , heat until melted , then pan-fry salmon on each side for 3 minutes on low heat, then remove to a plate.
Step 3Finish the dish
Put the oil in the pan. When the oil is hot, add minced garlic until fragrant , then add 2 tablespoons of soy sauce, 1 tablespoon of fish sauce, 2 tablespoons of sugar, 2 tablespoons of filtered water, and juice of half a lemon .
Then stir well for spices to blend for about 5 minutes, then turn off the heat. You pour the sauce over the salmon plate, garnish with lemon slices around and you’re done.
See more: How to make salmon with honey orange sauce for babies, soft and delicious fish meat
Step 4Finished product
With just a few simple steps and easy-to-find ingredients, you have a delicious dish for the whole family. At the weekend, there’s nothing better than this delicious dish, isn’t it!
Enjoy
The salmon with garlic butter lemon sauce has a seductive scent, the perfect lemon butter garlic sauce and the fragrant, soft salmon meat and still retains its inherent attractive freshness. This dish is both delicious and nutritious that will make your whole family love it!
You can refer to more information about salmon and how to cook delicious salmon to change the taste for the whole family.
Check it out now: Summary of 5 ways to make pan-fried salmon with excellent delicious sauce
Above is a delicious and attractive way to make salmon with lemon butter and garlic sauce. Wish you success when making this dish to treat your loved ones!
Watch the Tiktok clip how to make salmon with garlic butter lemon sauce:
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In conclusion, making salmon with lemon butter and garlic sauce is not only a delicious but also a nutritious option for a well-balanced meal. The combination of omega-3 fatty acids from salmon, Vitamin C from lemons, and antibacterial properties from garlic makes this dish not only flavorful but also beneficial for our overall health. By following the simple steps and using fresh ingredients, we can create a culinary masterpiece that is both satisfying to our taste buds and nourishing to our bodies. So, next time you are looking to elevate your culinary skills and promote a healthy lifestyle, do give this recipe a try and enjoy the delightful flavors it offers.
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