How to make safe play dough for children to enjoy

Ingredient

How to make play dough

Mix the flour

Pour flour, salt, alum and Cream of tartar powder into a large bowl, mix well . You may not need to use alum, but adding it will help prevent children from eating the play dough and increase its lifespan, preventing bacteria from growing in the play dough.

Cream of tartar powder is like alum, it can be added to the mixture or not, but adding it will make the dough more elastic.

Making dough

Bring water to a boil, add cooking oil, a few drops of your favorite food coloring, then pour the dry flour mixture into the pot of water, stirring constantly so that the water and flour are completely mixed.

Remember to reduce the heat to low and stir well until the mixture thickens , not burning. If the dough is too dry, you can add a little water , if the dough is too wet , add flour to the pot and continue stirring until the dough reaches the desired consistency, then turn off the heat.

Wait for the dough to cool, knead the dough until the dough is soft as desired, then stop.

Finished product

The play dough has been completed, you can let your baby play right away without worrying about the product not being safe for your baby’s health anymore.

Making play dough is easy, moms, learn right away to make good, safe play dough for your baby. If you have any questions about the process of making dough, please ask questions in the box below, we will answer them right away.

Reference source: wikihow.vn