How to make rich, flavorful turmeric and ginger braised catfish with rice

If you are wondering what to do on the weekend to treat your family, then make a mouth-watering dish of braised catfish with turmeric and ginger. Let’s learn with Tnhelearning.edu.vn how to make a delicious dish of braised catfish with turmeric, ginger, and rice!

Prepare
10 Minutes Processing
40 Minutes For
3-4 people

Ingredients for making ginger and turmeric braised catfish

• 300g catfish
• 300g bacon
• 50g fresh turmeric
• 50g ginger
• 25g young ginger leaves
• Dangerous chili, red onion, lemon
• Seasoning: Fish sauce, seasoning, pepper, chili powder, cashew oil color, salt

Ingredients for making ginger and turmeric braised catfish

Good tip

Tips for choosing to buy catfish
Buy catfish about 1kg because the meat is just eaten, the fish that are too small will have many bones, difficult to eat and choose the fish with bright eyes, the scales are still attached to the body.
Do not choose fish with a bloated belly and an unpleasant dry smell.

Tips for choosing to buy good bacon
Choose to buy bacon that has a bright pink or light red color, a dry outer layer and a layer of fat between the lean meat that is light and firm. In addition, you choose meat with a balanced ratio of fat and lean, it will be more delicious, not too dry because of a lot of lean, and not be fed up with too much fat.
Do not buy a piece of bacon with a layer of fat, the outer skin is too thick because it is pork raised for a long time, so the meat will be tough.

Tips for choosing to buy ginger
Choose ginger with rough skin, many veins, divided into many branches.
Do not choose ginger root with smooth, smooth skin, easy to peel and few veins because it is Chinese ginger.

Tips for choosing to buy fresh turmeric
Choose turmeric that is yellow-orange to red (for red turmeric) or bright yellow (for yellow turmeric).
In addition, you should buy turmeric with a thin shell, less wrinkles and a certain hardness.

How to make ginger and turmeric braised catfish

Step 1Preliminary processing of catfish and bacon

First, you remove all the internal organs of the catfish, wash it . Then, you cut the fish into bite-sized pieces about 3cm.

Next, you wash the bacon and cut it into small pieces.

Prep fish and meat

Tips or preliminarily processed catfish : You pour boiling water on the surface of the fish to remove the white layer of the skin, then scrape it off and use salt and lemon to rinse the fish to help reduce the fishy smell of the catfish effectively.

Step 2Marinated fish and bacon

You marinate the fish with : 5 chopped purple onions, 50g of fresh crushed turmeric, 2 crushed chili peppers, 5 tablespoons fish sauce, 1/2 tablespoon sugar, 1/2 tablespoon ginger, 1/2 teaspoon pepper, 1 teaspoon seasoning, 2 teaspoons chili powder, then mix well to absorb the seasoning fish, marinate for about 30 minutes .

Next, you marinate the meat with : 1/2 teaspoon of pepper, 1 little minced turmeric, 1/2 teaspoon of seasoning, 1 teaspoon of fish sauce, stir well and marinate for 30 minutes .

Marinated fish and bacon

Step 3Stir fried catfish and bacon

You put a pan on the stove, add 2 tablespoons of cashew oil, 10 grams of minced ginger and the marinated bacon in step 2 , then stir-fry until the meat is tender. Then, you take another pan to stir-fry the catfish until the skin is firm, then turn off the stove.

Stir-fry fish and bacon

Step 4Fish stocks

First, you put in the bottom of the pot a little ginger leaf, then arrange the catfish, bacon alternately and put the pot on the stove. Next, you add 1 cup of hot water , cover, and store for about 15 minutes . Finally, you put in young ginger leaves, 2 dangerous chili peppers and you’re done.

The process of storing catfish

Good tip
You put ginger leaves and hot water in the pot to help eliminate the fishy smell of the fish.

Finished product

Braised catfish with turmeric ginger is a dish with the perfect combination of ingredients. You can feel the delicious fish meat, bold bacon and the characteristic aroma of ginger and turmeric.

Very attractive braised catfish

The above article is detailing how to make rich turmeric-braised catfish for family meals that Tnhelearning.edu.vn has compiled. Hope this information helps you to make this turmeric-braised catfish successfully.

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