How to make quick white and chewy noodle soup with cold rice

Cold rice, in addition to frying rice, can also create many attractive dishes, in addition, it can also be used as a cooking ingredient and cake soup is one of them. In this article, let’s see how to make delicious and quick rice cake soup with Tnhelearning.edu.vn!

Process
25 Minutes Prepare
5 Minutes For
3 people

Ingredients for making cake soup with cold rice

• Cold rice 300g

• Tapioca 200g
• 300ml boiling water
• Salt 1/4 teaspoon
• Cooking oil 4 tablespoons

How to make cake soup with cold rice

Step 1Making cake dough

Put 300g of cold rice, 300ml of boiling water, ¼ teaspoon of salt into a blender, grind until smooth. After blending, grind the mixture until smooth.

Put ingredients in blender

Next, slowly add 200g of tapioca starch and stir well. If it feels dry, add a little water, if it’s too loose, add more flour

Ray smooth and then add tapioca flour, cooking oil

You continue to add in the flour mixture 4 tablespoons of cooking oil and stir to combine.

Step 2Making noodle soup

You put the flour mixture you put the powder into an ice cream bag or plastic bag, you can also use a bottle of mineral water and make a small hole in the lid.

Put the mixture in an ice cream bag

Put a pot of water on the stove and wait for it to boil. You cut a small hole in the bag of cake flour and then gently squeeze the soup to melt into the water.

Lightly squeeze the ball soup powder into the pot

Cook for about 1 minute , if you see the cake floating , it means that the soup is cooked. You take the soup cake out into a bowl of cold water to make it delicious

Bring to a boil then take out cold water

Finished product

Banh Canh has a characteristic aroma of rice, is white in color, chewy and delicious. With just a few simple steps, you have instant noodle soup to make bowls of soup to treat your family. If you don’t eat all the noodles, store them in the refrigerator, then boil them again when you use them!

Finished noodle soup with cold rice

Delicious dishes from soup cakes

Shrimp soup cake

Who can resist this delicious bowl of shrimp cake soup. The broth has a rich flavor thanks to the harmonious combination of ingredients. The cake is tough and chewy, try with a piece of sweet shrimp, the meat is soft and the mushrooms are fragrant. Tnhelearning.edu.vn believes that you will feel the irresistible taste of this dish.

Shrimp soup cake

Snakehead fish cake soup

Snakehead fish soup is one of the dishes with a delicious, bold Western flavor. The broth is richly seasoned, blended with each strand of chewy rice cake, sweet and absorbent fish meat. All combined to make anyone who eats it addicted

Snakehead fish cake soup

Crab soup cake

Crab soup is a delicious dish and provides many nutrients. This dish has a sweet and sour broth that is seasoned richly combined with chewy and chewy rice noodles, and crab meat is fragrant and fatty. What are you waiting for without going to the kitchen to treat the whole family with this dish!

Crab soup cake

Quy Nhon fish cake soup cake

Quy Nhon fish cake soup has a very beautiful color thanks to the cashew juice. The broth is rich and delicious, and the meat is sweet from the stewed bones. Homemade fish cakes are the soul of the dish, the taste of fresh fish cakes makes everyone want to eat more pieces.

Quy Nhon fish cake soup cake

Pork sausage soup

Pork rolls soup is a very popular and popular dish. This dish has a delicious taste, the pork rolls are cooked soft combined with the toughness of the outer skin . Hurry up to the kitchen to make this dish for your family and friends right away, everyone will be amazed!

Pork sausage soup

Above is how to make delicious, simple rice soup from cold rice, without having to go to a restaurant. Once you have delicious, chewy banh chung, you can unleash your talents to make attractive bowls of banh chung. What are you waiting for without embarking on the kitchen. Good luck!

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