How to make purple sweet potato tea, delicious and attractive to eat, addicted

Purple sweet potato tea is a delicious and nutritious dish with a not-so-sophisticated processing method. Let’s find out how to make this unique tea with Tnhelearning.edu.vn!

Prepare
25 Minutes Processing
45 minutes For
3-4 people

Ingredients for making purple sweet potato soup

• 300g purple sweet potato.
• Flour.
• 400ml coconut milk.
• 6 tablespoons condensed milk.
• 250ml fresh milk.
• 20g unsalted butter.
• 1 bunch of pandan leaves.
• Roasted sesame
• Spices: Sugar.

Photos of some ingredients for making purple sweet potato soup.

Hot Tip: To choose a delicious purple sweet potato, you should choose potatoes with slender stems, two sharp and thick ends in the middle, smooth surface and bright colors, no scratches, no strange odors And especially when squeezing hard on the potato, it’s still hard.

How to make purple sweet potato soup

Step 1Prep and steam purple sweet potatoes

Photo of preparing and steaming sweet potatoes.

After buying sweet potatoes, you peel, wash, then cut into small pieces and soak in water for 10 minutes. Then you bring the potatoes to steam for about 15 minutes to cook.

Step 2Mash potatoes and boil potato flour

When kneading potato flour, you should knead it with the palm of your hand to make the dough more flexible.

After the potatoes are cooked, you mash them until soft and then divide them into 2 parts into 2 different bowls, one part 200g and one part 100g.

With the 200g part, you add tapioca flour in the ratio of 2 potatoes: 1 flour and then knead well by hand until the mixture becomes a smooth, flexible mass.

Next, you divide the potato flour into 3-4 equal parts , then you roll the dough blocks and cut them into small balls to eat.

Finally, you bring the small balls of flour that have just been cut, boiled and then taken out to a separate bowl to drain, then mixed with 2-3 teaspoons of sugar.

Step 3Make sweet potato pearls

Image of making sweet potato pearls.

You use the remaining 100g sweet potatoes mixed with 20g unsalted butter and 3 tablespoons condensed milk. Next, you bring this mixture to the pot and stir until it dries and shrinks, then turn off the heat, wait for the mixture to cool, then roll into small sweet potato balls.

Then, you mix boiling water with tapioca starch into a flexible dough to cover the outside of the potato, round it up, you will get a sweet potato pearl. Next you bring these pearls to boil until they float to the surface, then take them out to dry, then mix with 2-3 tablespoons of sugar.

Step 4Cook coconut milk

Image of cooking coconut milk.

You put 400ml coconut milk, 250ml fresh milk, ½ teaspoon salt, 3 tablespoons condensed milk, 4 tablespoons sugar, 1 bunch of pandan leaves and cook until the juice boils.

>> See more: 5 ways to cook delicious sweet potato tea for the whole family

Step 5Finished product

Image of the finished product of purple sweet potato tea.

Purple sweet potato tea has the fleshy, chewy taste of sweet potato balls and pearls mixed with the sweet and fatty taste of coconut milk .

Enjoy

Enjoy purple sweet potato tea

When enjoying purple sweet potato tea, put some roasted sesame or desiccated coconut on top to add more flavor and color to the dish. Tea is best when eaten cold, keep it in the refrigerator for about 5 hours or add ice cubes when eating!

Above is the way to make sweet, fragrant, and delicious sweet potato tea that Tnhelearning.edu.vn has synthesized. Hope this information is useful to you. Wishing you much health!

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