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How to Make Pancakes with a Pressure Cooker

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You may not believe it, but you really don’t need an oven to make muffins. You just need to put the cake batter into the prepared mold that is the right size for the pressure cooker or electric pressure cooker. To use the pressure cooker like an oven, you will remove the gasket and the drain valve. Monitor the temperature of the pressure cooker to get the right sponge cake. With a more “hands-free” option, you put the electric pressure cooker in baking mode and adjust the temperature. You will be amazed with your finished product!

Prepare the dough and cake mold

Image titled Make a Cake Using a Pressure Cooker Step 1

Image titled Make a Cake Using a Pressure Cooker Step 1

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Mix the cake batter. Follow your favorite sponge cake recipe or mix the commercially available sponge cake according to the instructions on the product packaging. You don’t need to adjust the cookie dough recipe. [1]
Image titled Make a Cake Using a Pressure Cooker Step 2

Image titled Make a Cake Using a Pressure Cooker Step 2

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Choose a cake mold. You can use metal, pyrex glass, or silicone molds as long as the molds fit your pressure cooker. Try using a mold with the following sizes depending on the size of the pressure cooker you use: [2]

  • Pressure cooker capacity 3 liters: can use molds 8cm×8cm, 10cm×7.5cm, 10cm×10cm, 3cm×8cm, 15cm×8cm
  • Pressure cooker with capacity of 6 liters: can use molds 8cm×8cm, 10cm×8cm, 10cm×10cm, 13cm×8cm, 13cm×13cm, 15cm×8cm, 18cm×10cm
  • 8 liter capacity pressure cooker: can use molds 8cm×8cm, 10cm×8cm, 10cm×10cm, 13cm×8cm, 13cm×13cm, 15cm×8cm, 18cm×10cm, 20cm×8cm, 20cm×10cm
Image titled Make a Cake Using a Pressure Cooker Step 3

Image titled Make a Cake Using a Pressure Cooker Step 3

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Non-stick for cake mold. Spray non-stick product onto round or square muffin pans. If you don’t have a nonstick spray, spread shortening or butter to the bottom and sides of the mold. Sprinkle a few tablespoons of flour into the mold and gently tap the flour to adhere evenly to the surface of the mold. Discard the remaining dough in the mold.
Image titled Make a Cake Using a Pressure Cooker Step 4

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Image titled Make a Cake Using a Pressure Cooker Step 4

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Pour the cake batter into the mold. Scoop all the dough into the prepared pan. Use the back of a spatula or a spatula to spread the dough in the pan evenly.

Use a pressure cooker to cook on the stove

Image titled Make a Cake Using a Pressure Cooker Step 5

Image titled Make a Cake Using a Pressure Cooker Step 5

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Remove the pressure cooker gasket and drain valve. Since you’re not adding water to the pressure cooker, you don’t need a gasket. Remove the insulating rubber gasket from the lid and set aside. You can also remove the drain valve. [3]

  • While you usually need to add water to the pressure cooker, if you don’t add water, you’ll end up with scones instead of steamed buns. Only use this method if you have a regular pressure cooker with stainless steel or aluminum.
Image titled Make a Cake Using a Pressure Cooker Step 6

Image titled Make a Cake Using a Pressure Cooker Step 6

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Put 1.5 cups (300g) of salt in the pressure cooker. Spread the salt in the bottom of the pressure cooker so that it is even. The salt will act as insulation for the pressure cooker because you are not using water. [4]
Image titled Make a Cake Using a Pressure Cooker Step 7

Image titled Make a Cake Using a Pressure Cooker Step 7

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Place the food steamer on the bottom of the pressure cooker. Place the steamer on the bottom of the pressure cooker so that the heat can be evenly distributed and the bottom of the cake doesn’t burn. [5]

  • If you don’t have a food steamer, you can place the grill on the bottom of the pressure cooker.
Image titled Make a Cake Using a Pressure Cooker Step 8

Image titled Make a Cake Using a Pressure Cooker Step 8

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Heat the pressure cooker on high heat for about 2 minutes. Cover the pressure cooker and turn the stove to high heat. Please preheat the pressure cooker before you put the cake mold in the pot. [6]
Image titled Make a Cake Using a Pressure Cooker Step 9

Image titled Make a Cake Using a Pressure Cooker Step 9

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Place the cake pan in the pressure cooker and close the lid. Wear kitchen gloves when you open the lid of the hot pressure cooker. Carefully place the cake pan with the cake batter on the steamer in the pressure cooker, and then cover the pot. [7]
Image titled Make a Cake Using a Pressure Cooker Step 10

Image titled Make a Cake Using a Pressure Cooker Step 10

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Turn the stove to medium heat and cook the pressure cooker for about 5 minutes. The sponge cake dough will start to float and cook. [8]
Image titled Make a Cake Using a Pressure Cooker Step 11

Image titled Make a Cake Using a Pressure Cooker Step 11

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Turn the stove to low heat and bake the cake according to the recipe instructions. Since you’re not actually using pressure, the pressure cooker cake will take the same amount of time to bake in a regular oven. Follow the baking time indicated in the recipe or on the package of the premixed dough. [9]
Image titled Make a Cake Using a Pressure Cooker Step 12

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Image titled Make a Cake Using a Pressure Cooker Step 12

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Check out the cake. To check if the cake is done, insert a toothpick or cake tester into the center of the cake. If the tester does not stick to the dough after it is pulled out, you will turn off the stove. Otherwise, you will check the cake again in 3-5 minutes. [10]
Image titled Make a Cake Using a Pressure Cooker Step 13

Image titled Make a Cake Using a Pressure Cooker Step 13

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Wait for the cake to cool and remove the cake pan. You will wait for the cake to cool down before removing it from the pressure cooker. [11]

Use an electric pressure cooker

Image titled Make a Cake Using a Pressure Cooker Step 14

Image titled Make a Cake Using a Pressure Cooker Step 14

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Pour 1 cup (240ml) of water into the separate pot of the pressure cooker. After you add the water, place the steamer in the pot so that the cake pan does not come into direct contact with the removable pot.
Image titled Make a Cake Using a Pressure Cooker Step 15

Image titled Make a Cake Using a Pressure Cooker Step 15

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Place the mold in the pressure cooker. The mold containing the batter needs to be placed on the food steamer. [12]
Image titled Make a Cake Using a Pressure Cooker Step 16

Image titled Make a Cake Using a Pressure Cooker Step 16

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Cover the pressure cooker and lock it tightly. You will place the lid on the pressure cooker and turn it clockwise until tight. Most pressure cookers will not work if the lid is not closed properly. [13]
Image titled Make a Cake Using a Pressure Cooker Step 17

Image titled Make a Cake Using a Pressure Cooker Step 17

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Set the pressure cooker to baking or high heat. Turn on the pressure cooker and select the baking mode. If your pressure cooker doesn’t have this option, you’ll use the manual setting to switch the pressure cooker to high heat. [14]
Image titled Make a Cake Using a Pressure Cooker Step 18

Image titled Make a Cake Using a Pressure Cooker Step 18

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Adjust the temperature according to the type of cake you want to make. If you want a cake with a fluffy texture and not dry properly, you will adjust the temperature of the pressure cooker to “Less”. Most standard sponge cakes or pre-made cakes are fine at normal heat. If you want to make a thick cake, brownie or cheesecake, adjust the temperature of the pressure cooker to “More”. [15]
Image titled Make a Cake Using a Pressure Cooker Step 19

Image titled Make a Cake Using a Pressure Cooker Step 19

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Reduce the directed baking time in half. See the recipe and instructions on the package of your pre-mixed dough for baking times according to the size of pan you use. Cut that time in half when you use a pressure cooker.

  • For example, if your recipe calls for baking for 50 minutes, you would bake the cake in the pressure oven for about 25 minutes.
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Image titled Make a Cake Using a Pressure Cooker Step 20

Image titled Make a Cake Using a Pressure Cooker Step 20

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Release pressure for about 10 minutes. As the pressure cooker cools down, the pressure also drops on its own. Once the float valve has lowered, you can turn the cap counterclockwise and pull the valve up. [16]
Image titled Make a Cake Using a Pressure Cooker Step 21

Image titled Make a Cake Using a Pressure Cooker Step 21

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Check to see if the cake is cooked. To test the cake, you will insert a toothpick in the center of the cake. If the toothpick looks clean when removed, the cake is done. [17]

  • Pressure release time usually takes about 10-40 minutes, depending on the size of the pressure cooker.
  • If the cake is not cooked, you need to cover the lid and turn the pressure cooker back on. Check the cake after 5 minutes.
  • Image titled Make a Cake Using a Pressure Cooker Step 22

    Image titled Make a Cake Using a Pressure Cooker Step 22

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    Wait for the cake to cool for about 5 minutes and then take it out. Wait for the cake pan to cool down before removing it from the pressure cooker. You can wear kitchen gloves or use 2 tongs to pick up the cake mold. Place the cake on the baking tray to cool completely.

    • Things you need

    Prepare the dough and cake mold

    • Spoons and measuring cups
    • Metal, pyrex glass or silicone cake mold
    • Non-stick spray products
    • Spoons and bowls

    Use a pressure cooker to cook on the stove

    • Mechanical pressure cooker (no need for non-stick cookware)
    • Food steamer
    • Kitchen Gloves
    • Toothpick
    • Blister for cake

    Use an electric pressure cooker

    • Electronic pressure cooker
    • Food steamer
    • Kitchen Gloves
    • Blister for cake
    • Toothpick
    • 2 tongs

    You may not believe it, but you really don’t need an oven to make muffins. You just need to put the cake batter into the prepared mold that is the right size for the pressure cooker or electric pressure cooker. To use the pressure cooker like an oven, you will remove the gasket and the drain valve. Monitor the temperature of the pressure cooker to get the right sponge cake. With a more “hands-free” option, you put the electric pressure cooker in baking mode and adjust the temperature. You will be amazed with your finished product!

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