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Mixed fruit is a delicious dessert that can take less than 10 minutes to make – a dish you can enjoy without worrying about gaining weight. Mixed fruit is also a perfect way to start the day, a great accompaniment to camping or parties and a delicious snack any time of the day. If you want to know how to prepare mixed fruits in different ways, just follow these steps.
Simple mixed fruit
- 1 cup (140 g) strawberries
- 1 cup (140 g) cherries
- 1/2 cup (70 g) blueberries
- 1/2 red apple
- 1/2 peach
- 1 kiwi
- 2 tablespoons (30 ml) lemon juice
You can substitute with any available fruit.
Fruit mixed with orange juice
- The ingredients are the same as in a simple fruit mix
- 1 cup (240 ml) orange juice
Fruit mixed with avocado
- 3 medium ripe avocados, seeds removed
- 2 tablespoons (30 ml) lemon juice
- 1/2 cup (120 ml) plain yogurt
- 2 tablespoons (30 ml) honey
- 1 tablespoon (15 g) grated lemon zest
- 1 medium apple
- 1 medium ripe banana
- 1 cup (140g) seedless grapes cut in half
- 1 box (300 ml) of tangerine juice
Mixed tropical fruit
- 1 pineapple
- 2 mangoes
- 2 bananas
- 1/2 cup (120 g) canned lychee
- 1/2 cup (120 g) pomegranate seeds
- 3 tablespoons (15 g) grated coconut
Steps
Make a simple mixed fruit dish
Make a fruit dish mixed with orange juice
Make a fruit dish with avocado
Make a tropical fruit mix
Create variations
Advice
- To make a fruit cocktail, you can add 1-2 cups of delicious orange juice and 2 tablespoons to 1/3 cup of sugar, depending on how much fruit you have prepared.
- Don’t be afraid to add other things to make the fruit mix richer. You can even add ingredients like yogurt.
- If using apples, try using lemon juice or keep them in the fridge to prevent them from browning.
- To make the fruit mix look attractive and eye-catching, try cutting the fruit in different shapes like circles, squares or ovals. Use a cookie cutter to cut into various shapes. With this fun idea, you can let the kids do the same.
- Bananas will darken very quickly. If you want to save a portion for later, slice a banana and drizzle some lemon juice over it before mixing with the rest of the fruit.
- If using watermelon, turn the rind into a bowl of mixed fruit – cut the watermelon in half lengthwise, off to the side by a few centimeters. Use a spoon to scoop out the fruit balls to scoop out the flesh, then mix the fruit into the watermelon rind, using the other half as a lid if you like.
- Not sure which berries taste well together? Don’t worry, you can mix a few, and it will be delicious. In general, berries go well with any other fruit, strawberries and kiwis often go hand in hand, and tangerines can enhance any fruit.
- Try to choose fruits with similar textures but different colors to mix together.
- Instead of lemon juice, you can add peeled and chopped oranges to preserve mixed fruit.
- You can add a cup of condensed milk and cream to it for an extra rich and creamy taste.
Warning
- Remember to remove all seeds for seeded fruits like watermelon.
- Wash fruit thoroughly before preparing fruit mix to remove any pesticide residue, if present.
- Be careful when cutting fruit – sharp knives can be dangerous if handled incorrectly. Sharper knives are safer. The sharper the knife, the less risk of slipping when cutting and slicing the hand!
- Beware of diners’ food allergies.
Things you need
- Big bowl
- Chopping board
- Knife
- Basket (optional)
This article is co-authored by a team of editors and trained researchers who confirm the accuracy and completeness of the article.
The wikiHow Content Management team carefully monitors the work of editors to ensure that every article is up to a high standard of quality.
This article has been viewed 5,157 times.
Mixed fruit is a delicious dessert that can take less than 10 minutes to make – a dish you can enjoy without worrying about gaining weight. Mixed fruit is also a perfect way to start the day, a great accompaniment to camping or parties and a delicious snack any time of the day. If you want to know how to prepare mixed fruits in different ways, just follow these steps.
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