You are viewing the article How to Make Ice Cream Bags at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.
This article is co-authored by a team of editors and trained researchers who confirm the accuracy and completeness of the article.
The wikiHow Content Management team carefully monitors the work of editors to ensure that every article is up to a high standard of quality.
This article has been viewed 46,480 times.
An ice cream bag is a cone-shaped bag that you will put cream or sauce in and squeeze out in a certain way to make the dish more beautiful and increase the flavor. You can make an ice cream bag by placing the ice cream in a zippered plastic bag and cutting off one corner. If you don’t have a plastic bag, you can cut a piece of stencil into a triangle and roll it into a cone. If you want to save leftover ingredients, you should use a plastic bag because it is easy to store. If you need to use different creams, choose stencils because they are cheap and readily available.
Steps
Use a zippered plastic bag
- Most plastic bags have the capacity of the bag marked on the outside of the packaging. Thus, you can easily choose a bag that is large enough.
- Thick plastic bags like freezer bags are a good choice if you’re using thicker ice cream and need to squeeze harder when catching the ice cream.
- You can use an unzipped plastic bag if you don’t have another, but make sure the top of the bag is screwed tight to seal it after you put the cream in. Plastic bags without zippers are also more prone to breaking when you catch ice cream, so it’s not very suitable for thick ice cream.
- One advantage of plastic bags is that the sauce or ice cream doesn’t leak out of the bottom of the bag when you scoop it into the bag.
- You can make an ice cream holder by cutting a piece of coaster or foil and rolling it into a cone, then cutting off the sharp end with scissors. Attach the ice cream tip by inserting the inside of the bag and pushing in the corner before adding the ice cream. However, the ice cream that is caught out may not be very pretty. [3] X Research Sources
- You can push the air out of the bag before sealing the bag if you want. This way, you will be able to catch the ice cream more easily and faster.
- The size of the opening in the corner of the bag determines how much cream or sauce is pushed out each time you squeeze the bag. The larger the opening, the more cream or sauce will come out.
- Point the opening of the bag up when lifting the bag so that the sauce or cream doesn’t spill out.
- If you want to stop catching ice cream, simply stop squeezing the bag and point the open end of the bag up.
Tip: If you want to store leftover ice cream or sauce, put the ice cream bag in another plastic bag, seal it, and store it in the refrigerator.
Roll stencils into a cone
- You can buy stencils at grocery stores, supermarkets, or some grocery stores.
- The advantage of stencils is that it is very cheap and easy to cut. Stencils also come in rolls, so you can pull out a long enough length.
- The size of the opening will determine the amount of ice cream or sauce that comes out of the bag when catching the ice cream.
- You can make multiple ice cream bags in advance if you need to use more than one while cooking.
Tip: Securely staple if you know you’ll have to add ice cream or sauce to the bag. It will be difficult to hold the bag and add ice cream or sauce to the bag at the same time.
- You can’t actually attach an ice cream tip to the corner of a bag. The ice cream tip is inherently difficult to use, and the opening around it will not be sealed.
- Discard the wax paper bag after use. You can’t store it away for a long time without leaking.
Things you need
Use a zippered plastic bag
- Zippered nylon bag
- Spoon
- Drag
Roll stencils into a cone
- Stencils
- Drag
- Stapler (optional)
- Pin (optional)
- Spoon
This article is co-authored by a team of editors and trained researchers who confirm the accuracy and completeness of the article.
The wikiHow Content Management team carefully monitors the work of editors to ensure that every article is up to a high standard of quality.
This article has been viewed 46,480 times.
An ice cream bag is a cone-shaped bag that you will put cream or sauce in and squeeze out in a certain way to make the dish more beautiful and increase the flavor. You can make an ice cream bag by placing the ice cream in a zippered plastic bag and cutting off one corner. If you don’t have a plastic bag, you can cut a piece of stencil into a triangle and roll it into a cone. If you want to save leftover ingredients, you should use a plastic bag because it is easy to store. If you need to use different creams, choose stencils because they are cheap and readily available.
Thank you for reading this post How to Make Ice Cream Bags at Tnhelearning.edu.vn You can comment, see more related articles below and hope to help you with interesting information.
Related Search: