How to make fried fish balls from strange instant noodles, making snacks is perfect

Prepare
5 Minutes Processing
25 Minutes For
2 – 3 people

Noodles is a familiar instant dish, now it has become unique with a way of transforming into strange and delicious fried fish balls with just a simple way. Follow the article below of Bach Hoa XANH to make fried fish balls from instant noodles!

Ingredients for making fried fish balls from instant noodles

• 1 pack of instant noodles
• 2 chicken eggs
• 15 tablespoons flour
• 4 tablespoons tapioca flour
• 3-4 stalks scallions
• 3 tablespoons minced garlic
• Spices: Cooking oil, sugar, fish sauce, chili sauce, paprika, monosodium glutamate,…

Good tip:
– To choose good eggs, you should choose the ones that do not have black spots, cracks or dark colors on the outer shell.
– Besides, if possible, please shake the egg gently, if there is a noise, you should not buy it, because it is an egg that has been stored for a long time.

Ingredients for making fried fish balls from instant noodles

How to make fried fish balls from instant noodles

Step 1Cook noodles

First you break the noodles and cook with boiling water for about 5 minutes.

When the noodles are cooked, take them out to a sieve to drain the water.

Cook noodles

Step 2Mix the flour

After the noodles are drained, put them in your satay noodles, mix well with 2 eggs, 15 tablespoons of flour, 4 tapioca starch and chopped green onions.

Note: Depending on the weight of your eggs, increase or decrease the amount of flour so that the dough is not too dry or too wet.

After you have formed a homogeneous dough, put a little cooking oil on your hands and roll the dough into small bite-sized fish balls.

Mix the flour

Step 3Fried fish balls

You put the pan on the stove and heat the cooking oil. When the oil is hot, you put the fish balls in and fry on medium heat until the fish balls are golden, then take them out and drain the oil.

Fried fish balls

Step 4Make fried fish balls with garlic sauce

Put a new pan on the stove and boil 2 tablespoons of cooking oil, then add the minced garlic and fry until golden.

Next, you put in the pan 3 tablespoons fish sauce, 2 tablespoons sugar, ½ teaspoon MSG, 2 tablespoons chili sauce, 3 tablespoons water and stir the mixture.

You bring the mixture to a boil over medium heat, when the mixture boils again, add 1 teaspoon of paprika and stir well.

When the sauce thickens, you add the fried fish balls and stir them over low heat for 5-7 minutes so that the sauce is evenly absorbed into the fried balls, then turn off the heat and put them on a plate.

Make fried fish balls with garlic sauce

Step 5Finished product

With just a few simple steps and doesn’t take too much time, we have finished the fried fish ball dish from golden instant noodles which is beautiful on the outside, rich in flavor, chewy on the inside, and very mouth-watering.

Fried fish balls made from instant noodles have a rich and delicious taste

Enjoy

The new and unique fried fish ball dish from instant noodles brings an attractive and attractive taste. Each piece of fish ball is fried to an eye-catching golden color, soaked in a rich, delicious garlic sauce. Having a plate of these fried fish balls for yourself to sip in your spare time or enjoy with hot rice is great from the table!

New and unique fried fish balls from instant noodles bring attractive and attractive flavor

Above is an article to share how to make fried fish balls from instant noodles that Bach Khoa XANH sent to you. Hope you will successfully make the dish and enjoy it with your family!

Refer to fried foods at Tnhelearning.edu.vn:

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