How to make fish braised with sweet cork fruit, conquering the whole family

Prepare
10 Minutes Processing
20 Minutes For
2 – 3 people

Dolphin is a very familiar fish to us, especially to Westerners. The cod fish can process a lot of delicious dishes such as braised cod, braised fish, etc. And with this article, Tnhelearning.edu.vn will introduce to you the braised fish dish. very unique.

Ingredients for making braised cork fish

• 2 kg of fish
• 5 cork
• 2 purple onions
• 1 bulb of garlic
• 3 chili peppers
• 1 coconut
• Spring onion
• Seasoning: Salt, fish sauce, cooking oil, seasoning, vinegar, sugar, color water

Good tip: How to choose fresh fish
– Cod is best and freshest when it’s fresh, so please buy fish in this state. Along with that, you choose to buy fish without peeling scales, fresh fish, meat is not soft, fish eyes are still clear and convex.
– When choosing to buy fish, you do not choose white, dark fish because at that time the fish is rotten.

Ingredients for making braised cork fish

How to make braised fish

Step 1Process materials

When you buy fish, you cut off the gills and fins, shave off the scales, cut open the belly and remove the intestines. To keep the fish clean and deodorized, put the fish in a bowl , add 1 tablespoon of salt, 2 tablespoons of vinegar and rub and massage with your hands for 3-5 minutes, then rinse with water and let it sit. dried fish.

About the red onion, you peel and chop, the chili you also mince. As for the garlic, peel and mince it. The coconut you cut off the water, the scallions you wash and cut into small pieces and the cork fruit, we wash it.

Process materials

Step 2Fish stocks

First, you put the oil in, wait until the oil is hot, add the shallots, garlic and saute. When the onions and garlic gradually turn yellow, you add the freshly chopped coconut water and proceed to seasoning including : 1 tablespoon of seasoning seeds, 1 tablespoon of sugar, 1 tablespoon of colored water, 3 tablespoons of fish sauce. Then, you slowly add the fish, add cork, add chili and continue to stock.

Fish stocks

Step 3Finished product

You continue to cook until the fish is cooked and the cork is soft, then add the green onions. So we have completed the very simple dish of braised cork fish.

Finished product

Enjoy

Braised cod fish with a simple and not too complicated way, so we can easily make this braised fish dish. The fish meat is soft, with a slight sour taste of cork, which is very reasonable, we can eat fish with rice and some raw vegetables, it will be extremely delicious.

The above article is the sharing of Tnhelearning.edu.vn on how to cook cork fish braised. Please save the recipe for this dish and add this dish to your family’s menu.

Buy fish sauce at Tnhelearning.edu.vn to make the braised fish more attractive:

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