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Prepare
10 Minutes Processing
10 Minutes For
2 – 3 people
Eggplant mixed with garlic and chili is a simple but extremely delicious dish, suitable for entertaining the whole family in cozy meals. With just a few steps of preparing and processing it yourself at home, you have an eggplant mixed with garlic and chili right away. Let’s learn the recipe with Tnhelearning.edu.vn and start working right away.
Ingredients for making eggplant with garlic and chili
- 3 eggplant
- Chilli
- Lemon
- Garlic
- Roasted white sesame
- Spring onion
- Seasoning: Fish sauce, salt, pepper, sugar, chili sauce, sesame oil, soy sauce.
Good tip:
– To choose young soft eggplant, you should pay attention to buy those with smooth, shiny skin, uniform color and firm hand. Try pressing gently on the eggplant, if there is a mark on the eggplant skin, the eggplant is ripe. Do not buy eggplants with wrinkled skin, many bruises on the skin.
How to make eggplant mixed with garlic and chili
Step 1Process materials
After choosing a fresh eggplant, prepare a bowl of water and add a little salt to it. Remove the stem, cut the eggplant into 3 parts and halve. In turn, soak the eggplant pieces in a bowl of salted water for about 5 minutes to remove the plastic in the eggplant and then rinse with clean water.
Crush and mince garlic, chop scallions and chili and mix ingredients in a bowl. Steam the pre-prepared eggplant, set aside when cooked.
Step 2Make a sauce mixed with eggplant
Add 1 tablespoon of soy sauce, 1 teaspoon of salt, 1 tablespoon of fish sauce, 1 tablespoon of sugar, 1 tablespoon of chili sauce, 1 teaspoon of chili powder to the bowl of ingredients. Add sesame oil and continue to mix well. Continue to add 1 tablespoon of lemon juice to complete the mixing sauce.
Step 3Eggplant mixed with chili garlic sauce
Tear the cooked eggplant into long pieces lengthwise. Then put everything in a bowl of sauce, mix garlic and chili, and stir well until the eggplant soaks up the sauce.
Step 4Finished product
Add a little sesame on the surface of the eggplant mixed with garlic and chili and you can enjoy this extremely delicious and mouth-watering dish. Serve immediately or with rice.
Enjoy
The eggplant is soft, fleshy, and the spicy chili garlic sauce is extremely attractive, not to be missed. This is definitely a dish that everyone in the family loves, nothing is more wonderful than enjoying eggplant mixed with garlic and chili with a cozy meal, isn’t it?
Just now is a recipe for eggplant mixed with garlic and chili that you can easily make yourself in the kitchen. Good luck and enjoy this dish to the fullest!
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