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Egg salad is a popular lunch dish in Western countries. This dish, often served with sandwiches, is a staple for generations of Americans and is made with a variety of readily available ingredients, including bread and a few eggs. Check out the instructions below for how to make an egg salad.
Method 1 :
- Egg
- Bread
- Mayonnaise/yogurt
- Salt
- Pepper
- Salad
- Onions/scallions
- Pickled Sauerkraut
- Onion/onion salt
- Celery
- Yellow Mustard Sauce
- Dill
- Lemonade
Method 2 :
- Egg
- Yellow mustard sauce, 5 drops per egg
- Pickled Sauerkraut
- Mayonnaise
- 1/2 purple onion, chopped
- A little pepper
- Fresh lemonade
- Lettuce or bread to serve
Steps
==
==
Boil the egg
- Add some salt to the water.
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Mix salad
- You can substitute with Greek yogurt if you want to create a healthy dish. Alternatively, you can also choose 1 tablespoon mayonnaise and 1 tablespoon yogurt.
- Add pepper to taste. If you’re not planning on adding prepackaged seasoning to your salad, you can add a pinch of salt.
- For sweetness, add 1 teaspoon of sweetened sauerkraut. The amount of increments depends on taste.
- Add 2 chopped celery stalks for extra crunch.
- Add 1 teaspoon of cumin or ½ teaspoon of onion salt.
- Add ½ cup of chopped onion or scallions. Other condiments you can use are yellow mustard sauce and lemon juice.
Enjoy egg salad
- Wash and dry a bunch of spinach if you want to serve it with egg salad instead of bread. All you have to do is scoop the egg salad on top of the lettuce. This egg salad recipe is enough for 4 servings.
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- Bake 2 slices of bread. Spread some butter on a slice of toast if desired. Arrange 2 pieces of lettuce on top of a slice of bread. Then, scoop the egg salad into the remaining piece of bread. Clip two pieces of bread and cut in half to enjoy.
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Things you need
- Water
- Pot
- Bowl
- Fork
wikiHow is a “wiki” site, which means that many of the articles here are written by multiple authors. To create this article, 17 people, some of whom are anonymous, have edited and improved the article over time.
This article has been viewed 3,921 times.
Egg salad is a popular lunch dish in Western countries. This dish, often served with sandwiches, is a staple for generations of Americans and is made with a variety of readily available ingredients, including bread and a few eggs. Check out the instructions below for how to make an egg salad.
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