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Strawberries are a wonderfully delicious fruit with many health benefits. If you have a lot of fresh strawberries in your family but have not used them all, try making strawberry jam to use gradually.
Ingredient
1kg fresh strawberries
700g white granulated sugar
1 lemon
Doing
Strawberries you pick up the stem and then wash, dry and cut in half .
Next, you put the strawberries in a large bowl and then add 700g of sugar and marinate overnight until the sugar dissolves .
Squeeze the lemon juice in, this will help the strawberry smell better.
Take out the strawberries separately and bring the sugar water to a boil .
When the water is boiling , add the strawberries and cook for about 30 minutes , remember to stir well to dissolve the strawberries.
When the jam reaches the consistency you want, you can turn off the stove . Wait for the jam to cool completely, then put it in a glass jar to preserve it for later use.
Finished product
Strawberry jam can be used to spread bread or make syrup.
Above is a guide on how to make strawberry jam to spread bread, extremely simple, right? Wishing you success!
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