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Prepare
10 Minutes Processing
20 Minutes For
2 people
Delicious food always stems from sophistication and creativity. So, today, let’s go to the kitchen with Tnhelearning.edu.vn to immediately make delicious soft sushi pancakes, once you have eaten it, you will be addicted.
Ingredients for making sushi pancakes
- 1 pack of pre-mixed doughnuts
- 2 sausages
- 4 slices of cheese
- Rub pork belly (dried pork)
- Condiments: Ketchup, mayonnaise
Good tip
– To choose a good doughnut, you should buy it at a famous department store or supermarket to ensure product quality. When buying, you should carefully check the information about the date of manufacture and the expiry date.
– With cotton scrubs, you should choose the cotton parts that are bright and evenly colored and should be purchased from famous brands to ensure the quality and safety of the product.
How to make sushi pancakes
Step 1Mix the flour
Put 1 bag of pre-mixed doughnut flour in a bowl, then add 150ml of water and proceed to stir the mixture until smooth.
Step 2Pour cake
First, put the pan on the stove to heat it up, then put it on a damp towel to let the pan cool down. Next, put 1 patch of dough into the pan and thinly coat.
When you see that the cake has produced small holes, put some cotton wool, 2 slices of cheese and 1 sausage in it . Then, you roll the cake while it is still hot to make it easier to shape. Do the same until you run out of ingredients.
Finally, you can cut it into small pieces and enjoy!
Note : You should pour thinly so that the cake is cooked faster and easier to roll.
Step 3Make the sauce
Add 2 tablespoons of mayonnaise, 1 tablespoon of ketchup to the bowl and stir well.
Finished product
Sushi pancakes are loved by many people because of the soft, spongy cake mixed with rich sausages, greasy cheese, salty rubs, etc. Especially when combined with the sauce, it makes the dish more delicious. mouth.
Hopefully, the sharing of Tnhelearning.edu.vn will help you successfully make delicious and round sushi pancakes to entertain your family.
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