How to make delicious, round earth marshmallows that everyone will love

Prepare
30 Minutes Processing
20 Minutes For
3-4 people

Both delicious and easy to make, the earthy marshmallows are eye-catching and have a sweet and smooth taste that anyone who eats will love immediately. Let’s go to the kitchen with Tnhelearning.edu.vn to make this marshmallow for everyone to enjoy. This mid-autumn festival.

Ingredients for making earth marshmallows

Ingredients for making earth marshmallows

• 300g granulated sugar
• 130g starch syrup
• 30ml lemon juice
• 5ml red and blue food coloring
• 5ml cooking oil
• 25g gelatin

How to make earth marshmallows

Step 1Preliminary processing and candy filling

Put the pan on the stove, put in 100g of sugar, 30ml of lemon juice and 70ml of filtered water and cook on high heat . When the sugar mixture dissolves and boils strongly, reduce the heat to the lowest, stirring constantly to avoid burning and bitter sugar.

Making candy kernels

Add 1 drop of red food coloring to the sugar pan and stir until it becomes a smooth, frothy mixture, then turn off the heat, put it in a bowl to cool.

Step 2Making candy shells

Soak 25g gelatin in 350ml filtered water . Put the pan on the stove and add 200g of sugar, 80ml of filtered water and 130ml of starch syrup. Cook the mixture over high heat until it boils, then reduce to the lowest level . Cook for about 2 minutes, then turn off the heat, put in a bowl.

Making candy shells

Next, you take out the gelatin and gently squeeze it into the sugar bowl , use a whisk to whip the sugar mixture, add 1 drop of green food and continue to beat until smooth, slightly viscous, then stop.

Step 3Shape and finish

Next, you prepare a round mold, brush the surface with 5ml of cooking oil on both sides of the mold , then scoop the blue mixture into the ice cream bag and use a syringe to inject the red filling .

Pump the candy shell and red filling into the mold

Next, inject the blue mixture into the tray, you pump to the level of each cell in the tray. Next, inject the red filling into the center of each newly injected blue box into the mold, covering the entire surface with a blue layer.

Finally press the mold to shape and finish

Use the other side of the mold to place it up and press down firmly to create a circle for the candy. Let the mold rest for about 1 minute , then put it in the refrigerator for 1 hour for the candy to harden.

After 1 hour, you take out the mold and remove the top of the mold, gently take out each candy and trim the surrounding edges to complete.

Finished product

The marshmallows have a beautiful sky blue color, round and smooth

The marshmallows are beautiful blue, round, and smooth. Take a bite and you will feel the plasticity of the sweet blue crust with the bright red filling inside that makes you want to eat a few more.

Above is how to make an attractive, chewy and easy-to-make earth marshmallow at home, this candy will surely make the kids in the house or even adults love it. Tnhelearning.edu.vn wishes you to make the dish successfully for the first time.

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