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Prepare
5 Minutes Processing
15 Minutes For
3-4 people
Fish cake is a familiar dish and is loved by many children. For a more special and new fish cake, let’s refer to how to make delicious purple sweet potato fish cake in today’s article of Tnhelearning.edu.vn!
Ingredients for making purple sweet potato fish cakes
- 1 sweet potato
- 250 gr pancake mix
- 15 gr corn starch
- 1 chicken egg
- 15 gr purple sweet potato powder
- 290 ml fresh milk without sugar
- 3 pieces of Baker Cheese Mozzarella
- 250ml water
- Cooking oil, sugar, food coloring, salt
- Tools: Fish cake mold, whisk, ice cream bag, patch, bowl,…
How to make purple sweet potato fish cake
Step 1Mix cake batter
Prepare a bowl, then add the prepared pancake mix, corn starch, purple sweet potato powder, eggs and milk in turn, and mix well with a whisk.
Then add about 5ml (about 5-6 drops) of food coloring into the mixture and then use a whisk to mix again.
Step 2Prepare sweet potato mousse filling
Prepare a pot, add 250ml of water, turn on high heat and bring to a boil. Then add the washed sweet potatoes and boil for about 10-13 minutes .
Tip: Use a chopstick to insert the potato, if the potato is soft, take it out and turn off the stove.
Alternatively, you can steam the potatoes instead of boiling them to retain the sweetness and nutrients in the potatoes.
Then peel the potatoes and put them in a bowl, add 1 tablespoon of sugar, 1/2 teaspoon of salt and 50ml of prepared fresh milk.
Blend the mixture until smooth and place in a piping bag.
Step 3Casting
Place the fish cake mold on the stove and turn on low heat for about 3-5 minutes , until the mold is hot. Then, you use a brush to brush a thin layer of cooking oil on the sides of the cake pan so that the cake does not stick.
Next, use a spatula to scoop the cake mix into the mold, until the mixture covers about 1/2 of the surface of the mold . Then use an ice cream bag containing the sweet potato mousse to shape the potatoes into long bars, placing them in the center of the dough mixture in the mold.
Add 1 stick of Mozzarella cheese next to the sweet potato mousse. Thus, the filling of the cake is completed.
Finally, use a spatula to scoop up another layer of cake batter until it’s filled with fish-shaped molds and make sure to cover the filling.
Step 4Bake
Close the lid of the mold and keep the heat low for about 5 minutes on one side. Then, flip the other side of the pan and bake for another 5 minutes. That’s it, the fish cake has been successfully baked.
Now use tongs to remove the cake, let it cool for about 5 minutes and then enjoy!
See more: 20+ recipes how to make delicious sweet potato cakes at home
Step 5Finished product
With only 10 minutes of preparation of ingredients and 10 minutes of implementation, very quickly, you have an extremely delicious snack, right?
Purple sweet potato fish cake has outstanding, pretty colors. Tasting in is a soft, smooth dough, inside is a sweet potato filling with a cheese stick that is both fragrant and greasy. Surely your family, especially the children will love this dish!
Enjoy
Sipping purple sweet potato fish cakes while still warm will be more delicious. You can feed the babies at home as a snack or feed the whole family while watching movies or activities together.
Hopefully with the delicious purple sweet potato fish cake recipe that Tnhelearning.edu.vn brings above, you can complete this delicious dish for your family. Good luck!
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