How to make delicious fried shrimp vermicelli

If you are wondering what delicious shrimp to make, don’t skip this article. Today Tnhelearning.edu.vn will introduce how to make delicious and frugal shrimp fried vermicelli.

Ingredient

• 200g vermicelli

• 400g fresh shrimp

• 1 carrot

• 100 g of kohlrabi

• 100 g shiitake mushrooms

• Green onion, coriander, purple onion

• Cooking oil, seasoning, soy sauce, pepper

How to make delicious fried shrimp vermicelli

Process materials

Soak the vermicelli in warm water for 15 minutes, then take it out and rinse it in cold water, mix with a little cooking oil, and drain.

– Shrimp peeled, removed the thread, removed the head, washed and dried.

– Mushrooms soaked and washed.

– Vegetables washed, cut into pieces. Peeled carrots, fibroblasts.

– Green onions, cilantro, washed, chopped green onions and red onions.

Stir-fry shrimp, shiitake, vegetables

Put the cooking oil in the pan, when the oil is hot, add the shallots and fry until fragrant, then add the shrimp, add 1 teaspoon of seasoning, pepper and stir well.

See the shrimp hunt again, then add mushrooms, vegetables, carrots, peas, add a little soy sauce to stir-fry when it is cooked, turn off the heat and then put it on a plate.

Stir fried vermicelli

Put the cooking oil in the pan, add the purple onion and fry until golden, add the vermicelli and stir-fry. When the vermicelli is cooked, add the sautéed shrimp with shiitake mushrooms in step 2 and stir well. Season to taste, then turn off the heat, sprinkle some green onions.

Put the fried vermicelli with shrimp on a plate, decorate to your liking so that it is beautiful and enjoy. It tastes better when served hot.

Reference : Summary of 14 ways to make delicious fried vermicelli

Finished product

Hopefully, this shrimp fried vermicelli dish will bring your family a delicious meal, the sweetness of shrimp combined with shiitake mushrooms and chewy vermicelli. Always accompany Tnhelearning.edu.vn to share more.

Tnhelearning.edu.vn