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If you’re looking to add a burst of vibrant flavors to your breakfast or appetizer, look no further than the tantalizing combination of lemongrass and bacon. Lemongrass fried bacon takes the traditionally loved dish to a whole new level, offering a delightful blend of tanginess and crispiness. By infusing the fragrant lemongrass into the cooking process, you’ll not only elevate the taste of your bacon but also create a dish that is bound to impress your taste buds and those of anyone lucky enough to indulge. In this guide, we will take you through the step-by-step process of making delicious, crispy lemongrass fried bacon, guaranteed to leave you craving more with every bite. So, let’s get started on this delightful culinary adventure!
Prepare
15 Minutes Processing
25 Minutes For
4 persons
Pork can be used to make many delicious dishes and is loved by many people. If you are bored with the same dishes every day and want to change the taste for family meals, fried bacon with lemongrass and chili is a good suggestion that you should try, guaranteed the whole family will love it. there.
Ingredients for fried bacon with lemongrass and chili
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Bacon 1kg
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Lemongrass 4-5 plants
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Garlic 3 cloves
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1 horn chili pepper
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Seasoning: salt, monosodium glutamate, fish sauce, cooking oil…
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Served with: Cucumber, herbs…
How to make fried bacon with lemongrass and chili
Step 1Process materials
Lemongrass, garlic and chili you wash, chop and then add about 1/3 of the minced amount to marinate with the meat, the rest is used to fry the meat later.
Step 2Scent meat
First, you cut the pork into small and thin slices .
You mix spices including 1/2 teaspoon salt, 1 teaspoon sugar, 1/4 teaspoon MSG, 1/3 teaspoon seasoning, 1 teaspoon soy sauce . Then you mix it all up. If you want the meat after frying to have a more golden color, you can add a little curry powder to the mixture.
You put the mixture into the meat, marinate for about 15-20 minutes to absorb the flavor .
Step 3Fried meat
You put more than 1 tablespoon of cooking oil in the pan.
When the oil is hot, add the meat to fry. Fry both sides of the meat until golden brown , then remove to a plate.
Next, you add the remaining lemongrass, garlic, and chili to the pan, leave for 2 minutes. Then you put the whole meat in and fry again. Frying the meat in this way helps keep the lemongrass from burning, keeping it crispy and sticking evenly on the meat.
Finally, you arrange the meat on a plate, garnish with some vegetables and cucumbers.
You can see more ways to make braised pepper meat that is both delicious and beautiful, everyone will love it!
Finished Product
Fried bacon with lemongrass and chili is crispy on the outside, soft and sweet on the inside, extremely delicious and flavorful. The golden brown color of the meat and the aroma of garlic and chili will surely stimulate everyone’s taste buds, making the meal more delicious and attractive. What’s better than eating it with hot rice?
See more: How to make delicious and spicy lemongrass chili salt
Easy-to-find ingredients, quick and simple processing, this fried bacon with lemongrass and chili is definitely a delicious dish that surprises the whole family because of its delicious and strange taste. Let’s “show off” now for the whole family to enjoy.
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In conclusion, making delicious, crispy lemongrass fried bacon is a simple and flavorful way to enhance your breakfast or any meal that calls for bacon. By infusing the flavors of lemongrass with the bacon, you elevate its taste profile and introduce a unique twist to a classic dish. The key to achieving the perfect crispiness lies in the proper preparation and cooking techniques. Slicing the bacon thinly, marinating it with lemongrass and other spices, and frying it in hot oil allows for a crunchy texture while preserving the tender juiciness of the meat. Whether you enjoy it solo, as a topping for salads or sandwiches, or even as an appetizer with a side of spicy dipping sauce, lemongrass fried bacon is sure to satisfy your taste buds and leave you craving for more. So, why not give it a try and indulge in this delectable combination of flavors!
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