How to make delicious crispy crispy bread at home simple

Banh mi is a familiar and typical Vietnamese cake, bread has many different ways of processing, meeting all the urgent needs of everyone. Tnhelearning.edu.vn instructions on how to make crispy hot and crispy bread at home.

Prepare
20 Minutes Processing
90 Minutes For
2 – 3 people

Ingredients for making thick bread

Ingredients for making thick bread

• 200g flour
• 5g of yeast
• 15g unsalted butter at room temperature
• 200ml filtered water
• Seasoning: Sugar, Salt

How to make thick bread

Step 1Process materials

Stir baking powder with sugar

Sift the flour into a large bowl until smooth, set aside. Next, you mix 200ml of filtered water into a cup of yeast, add ½ teaspoon of salt and stir until the mixture is dissolved.

Mix flour

After the yeast is dissolved, pour the cup of yeast into the sifted flour, then mix the flour until it becomes a thick, thick paste.

Step 2Dough

Kneading the dough and kneading the dough

After mixing the dough, add unsalted butter and knead the dough with your hands until the dough is smooth, stretchy and elastic, then cover the bowl with plastic wrap and let the dough rest for 30 minutes.

Divide dough

After 30 minutes , you take the dough out and divide it into equal parts, use a rolling pin to flatten each part and roll it up, adjusting the oval or capsule shape depending on your preference.

Roll the dough and shape it

Use a knife to make a light cut in the middle of each piece of dough and prepare to bake.

The way to make bread in the oven is the same as above, you can also apply it.

Make a slight incision in the center of the dough

Step 3Complete

Bake

You spray a little filtered water into the oven and put the cake tray in the oven at 200 degrees Celsius for 15-20 minutes , the cake is cooked. Finally, put on your gloves and take the cake out of the oven!

Finished product

Freshly baked bread, crispy and deliciously packed

Freshly baked bread, crispy, broken, and fragrant inside, you can dip it with condensed milk to sip or eat with sausage or cold meat.

If you do not have an oven or air fryer, you can refer to the recipe for making bread without the oven.

Above is how to make delicious thick bread, wish you success when making your own bread at home.

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